Level up

Upgrade your Mixology Mastery

Welcome to the 'Level Up' page – your ultimate destination for mastering the art of cocktail making.

Whether you're a beginner bartender or a seasoned mixologist, this page is designed to elevate your skills to new heights. Dive into our carefully curated selection of articles, each packed with insights, tips, and techniques to enhance your craft.

From exploring the nuances of flavor balancing to mastering the art of presentation, our resources cover a broad spectrum of topics to refine your mixology expertise. Learn about the latest trends, experiment with exotic ingredients, and discover the secrets behind timeless classic cocktails. Let each article be a stepping stone towards turning your cocktail creations into mesmerizing experiences for all your guests.

Our finest content

The Travelling Cocktail Drinker: The Best Bars in Tokyo

With the Rugby World Cup due to kick off in Japan later this week, it seems only fitting that our next cocktail drinking destination is Tokyo, the capital city famous for very tall buildings and reall...  read more

Bars

The History of the Salty Dog

A classic cocktail that has become somewhat underappreciated in recent times, the Salty Dog is the perfect cocktail to enjoy while making the most of every last bit of summer sunshine. Incredibly easy...  read more

History

The Travelling Cocktail Drinker: The Best Bars in Athens

Greece is famous for its ancient history, philosophical inhabitants and artistic architecture, but did you know that the Greek capital is also a fantastic place to get a tasty cocktail? While the coun...  read more

Bars

History of the Mai Tai Cocktail

If the hot summer weather has you craving a drink that embodies the spirit of the islands, the Mai Tai might just be the perfect choice. This tropical cocktail, often associated with sunny beaches and...  read more

History

Sippin' Daiquiris in the Sun

At the height of summer, the lure of drinking cocktails in the sun can be overwhelming! When temperatures reach their peak, we think the daiquiri is the perfect choice, especially when frozen, helping...  read more

Ingredient

The Travelling Cocktail Drinker: The Best Bars in New York

The Big Apple is famous for its cocktails, regularly battling it out with London to be known as the premier destination for cocktail enthusiasts. You can’t visit New York without making a trip to one...  read more

Bars

History of the Espresso Martini

Before the advent of Vodka Redbull, a different concoction emerged as the go-to drink for those looking to imbibe whilst ensuring they stayed awake to make the most of their night. The Espresso Martin...  read more

History

Cool Down with a Coffee Cocktail

Cool Down With a Coffee Cocktail There is something wonderful about summer – the long, hot days make it the perfect time to enjoy the outdoors and us Brits like to make the most of every minute. But i...  read more

Ingredient

The Travelling Cocktail Drinker: The Best Bars in Jamaica

Recognised by many as the most laid-back country in the world, dreams of Jamaica often involve sun, sea, sand, and maybe Bob Marley? Of course, what would that tropical paradise be without a cocktail...  read more

Bars

The History of The Godfather Cocktail

A cocktail without a mixer is like fish without chips; salt without vinegar; Bert without Ernie – it just doesn’t work. Unless you are the Godfather, in which case, the rules no longer apply. A wicked...  read more

History

The Travelling Cocktail Drinker: The Best Bars in Venice

After a day exploring the magical, historical city of Venice, you’ll be in need of some alcoholic refreshment. Luckily, Venice is well prepared for the well-travelled cocktail-drinker, so you’ll have...  read more

Bars

The History of Happy Hour

Everybody loves a happy hour, right? Cut-price drinks and cheap bar snacks are the perfect complement to the end of the working day, helping busy nine-to-five employees unwind and relax after a stress...  read more

History

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Bartender's top tip

Ice plays a crucial role in cocktails, not just for chilling but also for dilution, which can help meld flavors together smoothly. Use large, clear ice cubes or spheres for spirits-forward drinks like Old Fashioneds, as they melt slower and dilute the drink less. For more refreshing, highball-style drinks, ensure your ice is fresh and plentiful to keep the drink cold and vibrant.

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