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Make Me a Cocktail

Level up

Upgrade your Mixology Mastery

Welcome to the 'Level Up' page – your ultimate destination for mastering the art of cocktail making.

Whether you're a beginner bartender or a seasoned mixologist, this page is designed to elevate your skills to new heights. Dive into our carefully curated selection of articles, each packed with insights, tips, and techniques to enhance your craft.

From exploring the nuances of flavor balancing to mastering the art of presentation, our resources cover a broad spectrum of topics to refine your mixology expertise. Learn about the latest trends, experiment with exotic ingredients, and discover the secrets behind timeless classic cocktails. Let each article be a stepping stone towards turning your cocktail creations into mesmerizing experiences for all your guests.

Our finest content

Football-Friendly Cocktails That Still Feel Grown-Up

Football-Friendly Cocktails That Still Feel Grown-Up Football season is upon us, and with it comes the excitement of gathering with friends, cheering for your favorite team, and indulging in some deli...  read more

Italian Cocktails That Deserve the Spotlight

Italy is not just a country of stunning landscapes, rich history, and mouthwatering cuisine; it’s also the birthplace of some of the most delightful cocktails that deserve their moment in the sun. Whi...  read more

What Is Aperitivo, Really?

Aperitivo is more than just a drink; it’s a delightful ritual that brings people together to unwind and socialize. Originating from Italy, this tradition has spread across the globe, captivating the h...  read more

The History of the Mai Tai

The Mai Tai is more than just a cocktail; it’s a tropical escape in a glass, a sip of sunshine, and a ticket to paradise. This delightful drink has a history as colorful as its ingredients, filled wit...  read more

Tiki vs Tropical: What’s the Difference?

Tiki and tropical drinks are often confused, but they are like distant cousins at a family reunion: they share some traits, but each has its own unique flair. Whether you're lounging by the pool or th...  read more

Cocktails inspired by the movies

Picture this: you’re hosting a movie night and want to pair your flick picks with show-stopping drinks. You’ve come to the right place—this listicle gathers 9 of the best cocktails recipes inspired by...  read more

How to Shake a Cocktail: Your Path to Mixology Mastery

You’ve probably watched bartenders slam two tins together and wondered exactly how to shake a cocktail like that. Shaking isn’t just for show, it’s key to blending ingredients, adding just the right d...  read more

3 Ways to Use Smoke in Your Drinks

Smoke in drinks? Yes, you heard that right! This isn’t just some trendy bar gimmick; it’s a whole new world of flavor that can elevate your cocktail game from “meh” to “wow!” Whether you’re hosting a...  read more

BBQ Cocktails That Actually Work

BBQ season is upon us, and while the smell of grilled meats wafts through the air, it’s time to elevate your outdoor gatherings with some cocktails that are just as bold and flavorful as your BBQ spre...  read more

Why Low-Alcohol Doesn’t Mean Low-Flavor

Low-alcohol drinks have been gaining popularity in recent years, and with good reason. As more people become health-conscious and seek to moderate their alcohol intake, the myth that low-alcohol means...  read more

Surprising Mocktail Recipes That Taste Like the Real Thing

Exploring Alcohol-Free Mixology The Rise of Mocktails Mocktails have taken over the bar scene, presenting themselves as delicious alternatives to the usual cocktails, minus the booze. They're giving e...  read more

The Art of a Balanced Paloma

The Paloma is a cocktail that has been quietly stealing the spotlight from its more famous cousins. With its refreshing blend of tequila and grapefruit, it's no wonder that this drink has become a sta...  read more

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Bartender's top tip

Photograph your creation. Cocktails are visual works of art, take a staged picture to remember your curated creation before its taste is enjoyed.

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