Add all the ingredients into a cocktail glass with ice. Stir for around 20 seconds to mix the ingredients fully. Strain into a cocktail glass and garnish with a flaming orange twist. ...

When I entered the round – Spicy Tequila in May, I thought of Tequila and link it into Mexico with a touch of spice, that complimented the agave flavors. At that moment, it made me remember the “Cinco de Mayo” (Spanish for “fifth of May”) is a celebration held on May 5. The date is observed to commemorate the Mexican army’s unlikely victory over French forces at the Battle of Puebla on ...

The New York bar Mayahuel has introduced countless drinkers to the joys of agave spirits, and this Mexican-accented riff on the classic Old Fashioned, created by Phil Ward, mixes reposado tequila with mezcal and the chocolate-spice notes of mole bitters to create a magnificent riff on the familiar classic. Combine ingredients in a mixing glass and fill with ice. Stir well to chill, and strain into ...

It was invented in the Bramble Bar in the Scottish capital of Edinburgh. Following the verdict of the jury of the Drinks International magazine, the Brambe Bar is the 32nd best bar in the world in 2014, making it the best bar in Scotland. Combine all ingredients in a shaker with ice cubes together and shake vigorously for at least 20 seconds. Then strain on fresh ice into chilled glass. ...

Add all the ingredients into a shaker. Shake with ice and strain a crushed ice filled lowball glass. ...

"First, one must think of oneself as an artisan." With such attitude the St-Germain creators take a Margarita and turn it in their own masterpiece. Rim the rocks glass with chilli salt (a blend of sea salt, chilli powder and a touch of cayenne pepper). Then fill the said glass with ice. Finally, shake all ingredients with ice and strain into the glass. ...

Layer 1/3 shot of homemade vanilla syrup, 1/3 shot of blue curacao and 1/3 shot of mezcal into a shot glass. Use a barspoon to create separate layers of the liquids in the glass ...