Smoked Pear
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Smoked Pear
Cocktail recipe

Rating

4.58 / 5
The Smoked Pear is a sophisticated cocktail that combines the crispness of pear with the depth of smokiness, featuring a harmonious mix of gin, raspberry liqueur, pear liqueur, Mezcal, and Lillet Blanc. The gin provides a clean and herbal base, while the raspberry liqueur adds a touch of sweetness and fruitiness. The pear liqueur contributes a subtle and refined pear flavor which complements the smoky notes of the Mezcal, and the Lillet Blanc, a type of aromatized wine, brings a smooth and slightly floral character. This concoction results in a balanced and complex drink, typically served in a cocktail glass, that presents the essence of fruit alongside a captivating smoky undertone—it's a beverage that appeals to those who appreciate a nuanced cocktail experience.
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Cocktail Of The Day
Base ingredient
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Gin
Calories
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142 calories
Garnish
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Orange
Alcohol content
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35.55% | 3.8 units *

Tags

Gin ingredient icon
Gin cocktails
Raspberry liqueur ingredient icon
Top ten Raspberry liqueur cocktails
Pear Liqueur ingredient icon
Top ten Pear Liqueur cocktails
Mezcal ingredient icon
Top ten Mezcal cocktails
Lillet Blanc ingredient icon
Top ten Lillet Blanc cocktails

Cocktail glass

Ingredients

oz
ml
cl
Gin cocktail ingredient icon for the Smoked Pear cocktail
Gin
Raspberry liqueur cocktail ingredient icon for the Smoked Pear cocktail
Raspberry liqueur
Pear Liqueur cocktail ingredient icon for the Smoked Pear cocktail
Pear Liqueur
Mezcal cocktail ingredient icon for the Smoked Pear cocktail
Mezcal
Lillet Blanc cocktail ingredient icon for the Smoked Pear cocktail
Lillet Blanc
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

5/5

The Smoked Pear cocktail beautifully marries the herbal crispness of gin with the smoky allure of Mezcal, creating a dance of robust flavors accentuated by the sweet undertones of raspberry and pear liqueurs. The addition of Lillet Blanc not only smoothens the ensemble with its floral notes but also adds a silky layer that ties the diverse palate of ingredients together, appealing to those who savor a cocktail with deep complexity and a mesmerizing smoky edge.

Method
How to make a Smoked Pear

Serves 1 · Takes 3 minutes
Add all the ingredients into a mixing glass with ice
Stir for around 20 seconds to combine the ingredients fully
Strain into a chilled cocktail glass and garnish with a flaming orange twist to serve

Power tips
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Use freshly smoked ice cubes for a deeper smoky flavor. Freeze ice cubes by first letting the smoke from a smoker infuse the water before freezing.
Stir the cocktail using a bar spoon with a big ice cube rather than many smaller ones. This will dilute the drink less and keep it colder for longer.
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Learn more about some of the mixology terms used in this cocktail

·  Stir  ·  Strain  ·  Garnish  ·  Twist  · 

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Comments

Miachael Kivkuana avatar
Miachael Kivkuana

I used 60ml Gin and 15ml Raspberry liqueur instead. Turned out great! Sweet but not too much. Will make again.

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FAQ's

Faq icon

What makes the Smoked Pear cocktail unique?

The Smoked Pear cocktail stands out due to its distinctive combination of flavors. The inclusion of mezcal provides a smoky taste, which beautifully complements the sweet and fruity flavors from the pear and raspberry liqueurs. Additionally, the gin base adds a botanical depth, while Lillet Blanc gives a smooth, slightly bitter, and aromatic quality to the drink.

Ingredient substitutions icon

Can I substitute any ingredients in the Smoked Pear cocktail?

Yes, substitutions can be made, though they may alter the final flavor profile. For gin, you can use any brand or even a vodka if you prefer a less botanical flavor. If you don't have raspberry liqueur, a small amount of raspberry syrup could work, though it may be sweeter. Pear liqueur is quite unique, but in a pinch, muddled fresh pears with a bit of simple syrup could offer a similar fruity quality. Mezcal is key for the smokiness, but a smoky Scotch could be an interesting alternative. Lastly, if Lillet Blanc is unavailable, another aromatized wine or a dry vermouth might serve as a substitute.

Preparation techniques icon

What is the best way to serve the Smoked Pear cocktail?

The Smoked Pear cocktail is best served in a cocktail glass, cold but not shaken — it's stirred. This method helps to maintain the clarity and smoothness of the drink. For an enhanced experience, chilling the glass beforehand can keep the cocktail at an optimal temperature longer. Garnishing with a slice of pear or a raspberry can also add a touch of elegance and a hint of fresh flavor.

Occasion suitability icon

Is the Smoked Pear cocktail suitable for all occasions?

Absolutely, the Smoked Pear cocktail's unique blend of flavors makes it versatile for various occasions. Its sophisticated profile suits formal events and cocktail parties, while the intriguing combination of smoky and sweet flavors can also be a conversation starter at more casual gatherings. However, its specific taste might appeal more to those who enjoy complex and aromatic cocktails.

Alcohol content comparison icon

How does the alcohol content in the Smoked Pear compare to other cocktails?

With an alcohol content of approximately 35.55%, the Smoked Pear cocktail is moderately strong. It falls within the average range for cocktails, which typically vary from about 25% to 40% alcohol by volume, depending on the ingredients and proportions used. As such, it provides a balanced experience, being neither too light nor overly potent, making it a suitable choice for those seeking a middle ground in terms of strength.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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