Closing Argument Cocktail recipe
Rating
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Closing Argument sits in the modern “equal-parts” sour family: a tight, four-ingredient build that balances spirit, herbal liqueur, citrus, and a sweet modifier. While it doesn’t carry the long, well-documented lineage of older classics, it feels very much like a contemporary bar-era drink—bold, aromatic, and designed to make a clear point with minimal components.
You’ll find mezcal’s smoky edge setting the tone, immediately lifted and sharpened by lime juice. Green Chartreuse brings an intense, alpine-herbal sweetness that threads through the drink and keeps the smoke from feeling heavy. Maraschino cherry liqueur adds a distinctive, perfumed cherry-almond note, rounding the acidity and tying the herbal and smoky elements together into a bright, punchy finish.
Serve it in a cocktail glass when you want something assertive and conversation-starting—ideal as a pre-dinner drink or a late-night “one more” that still feels crisp. It suits you if you like smoky agave spirits, high-aroma liqueurs, and sours that land both tart and intriguingly complex.
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Ingredients
Cocktail Colin says:
Mezcal’s smoky bite leads into Green Chartreuse’s dense herbal sweetness, sharpened by lime juice’s bright acidity and rounded by maraschino cherry’s floral, candied fruit. The equal parts format clicks because lime juice reins in the liqueurs while mezcal keeps it dry and assertive; ideal for drinkers who like smoky, herbal sours with a cherry-tinged finish.
Method
How to make a Closing Argument
- Mezcal 22.5ml, Green Chartreuse 22.5ml, Lime juice 22.5ml, Maraschino cherry 22.5ml
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- Start by adding all the ingredients into a cocktail shaker filled with ice cubes
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- Shake vigorously for about 10-15 seconds, or until the outside of the shaker feels cold and frosted
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- Next, grab a glass from the fridge or freezer to ensure it's nicely chilled
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- Carefully strain the mixture from the shaker into the chilled glass, leaving the ice behind
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- Finally, for a touch of elegance or additional flavor, consider garnishing the drink according to the cocktail's character
Power tips
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Find out more- For a more balanced flavor, use freshly squeezed lime juice. Bottled lime juice can often be too acidic and overpower the nuanced flavors of the other ingredients.
- Use a Mezcal with a medium smoke profile. Overly smoky Mezcals can dominate the cocktail, while lighter ones can get lost. Finding the right balance is key for this drink.
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Your private tasting notes
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FAQ's
What is the origin of the Closing Argument cocktail?
The Closing Argument cocktail is a contemporary creation, and while its exact origin is not widely documented, it is inspired by classic cocktail culture. It blends traditional ingredients with a modern twist, showcasing the versatility of mezcal and the growing interest in artisanal and craft cocktails.
What does the Closing Argument cocktail taste like?
The Closing Argument offers a complex and intriguing flavor profile. The smokiness of the mezcal is balanced by the herbal notes of the Green Chartreuse and the tartness of the lime juice. The Maraschino Cherry adds a subtle sweetness and depth, making for a balanced and sophisticated drink.
How should the Closing Argument be served for the best experience?
For the best experience, the Closing Argument should be served in a chilled cocktail glass. Though the drink is not shaken or stirred, it is important to ensure all ingredients are well chilled before mixing. Garnish with a lime wheel or a maraschino cherry for an extra touch of elegance and flavor.
Can the Closing Argument cocktail be made without alcohol?
While the authentic Closing Argument cocktail is alcoholic, a non-alcoholic version can be created by substituting the mezcal and Green Chartreuse with non-alcoholic smoky and herbal alternatives, respectively. Lime juice and a non-alcoholic maraschino cherry syrup can remain the same to retain the original flavor profile as closely as possible.
What foods pair well with the Closing Argument cocktail?
The Closing Argument, with its balance of smoky, herbal, and tart flavors, pairs well with a variety of foods. It complements grilled meats and vegetables, seafood dishes, and rich, creamy pastas. It can also be paired with Mexican cuisine, enhancing the flavors of both the food and the cocktail.
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