Level up

Upgrade your Mixology Mastery

Welcome to the 'Level Up' page – your ultimate destination for mastering the art of cocktail making.

Whether you're a beginner bartender or a seasoned mixologist, this page is designed to elevate your skills to new heights. Dive into our carefully curated selection of articles, each packed with insights, tips, and techniques to enhance your craft.

From exploring the nuances of flavor balancing to mastering the art of presentation, our resources cover a broad spectrum of topics to refine your mixology expertise. Learn about the latest trends, experiment with exotic ingredients, and discover the secrets behind timeless classic cocktails. Let each article be a stepping stone towards turning your cocktail creations into mesmerizing experiences for all your guests.

Our finest content

Mastering the Art of the Venom Cocktail: A Comprehensive Guide to Ingredients, Techniques, and Flavors

The Venom Cocktail, a lesser-known yet intriguing concoction, stands out with its bold combination of ingredients and vibrant appearance. This drink brings together the sharpness of vodka, the smoothn...  read more

Perfecting the art of the Cosmopolitan cocktail

The Cosmopolitan cocktail has become an iconic drink in the world of mixology. Known for its vibrant pink color and sweet-tart taste, the Cosmopolitan is a favorite choice for many cocktail enthusiast...  read more

Masterclass

The Science of Mixology: How to Perfect Your Home Bar Game with Expert Techniques

Are you tired of serving mediocre cocktails at your home gatherings? Want to take your mixology skills to the next level and impress your friends with expert techniques? Look no further – this article...  read more

Shaking
Stirring
Masterclass

How to make the perfect Mojito cocktail?

The mojito, a refreshing and classic cocktail, has been enjoyed by many around the world. In this article, we will delve into the history of the mojito, explore its essential ingredients, discuss the...  read more

Masterclass

Would you like cream with that?

Some of our favourite cocktails are the ones we top with cream. And there is nothing that a good hot chocolate can’t fix – especially at this time of year. The best ones have a hefty serving of cream...  read more

Food

Fancy tips to give your cocktails the wow factor

If you’ve been dabbling in mixology for a while, but you’re starting to feel like there must be more to it than carefully combining three or four ingredients in a shaker before straining into a glass,...  read more

Masterclass

Are you using the right wine glass?

When it comes to cocktails, the glass is as important to the finished drink as every other ingredient. But when pouring wine, few people think twice about which glass they use. It doesn’t help that gl...  read more

Masterclass

Would you like ice with that?

We get it. It’s November, and it’s freezing (where we are, at least!) When you want to enjoy your favourite cocktail, it can be tempting to leave out the ice to try and keep the cold at bay. But ice i...  read more

Masterclass

Go nuts for these cocktail and snack pairings!

It’s not uncommon to see a bowl of salted peanuts on the bar of any fine cocktail establishment. These complimentary snacks are salted for a reason – they make you thirsty, so you’re more likely to dr...  read more

Food

The most versatile ingredients for cocktails

When it comes to cocktail making, some ingredients work harder than others. It's rare to find a cocktail that requires tamari sauce or mustard seeds, for example, but believe us when we say, those dri...  read more

Ingredient

Who Invented the Sidecar Cocktail?

An irresistible combination of cognac, triple sec, and lemon juice, the Sidecar has been a classic cocktail at the top of every good mixologist’s repertoire since the end of the First World War. So wh...  read more

History

Mastering the Shake

Cocktail shaking is an art that goes beyond a simple act of mixing ingredients. It's a fundamental skill that can take your bartending game to new heights. Whether you're a novice or an aspiring mixol...  read more

Shaking
Stirring

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Bartender's top tip

The key to a great cocktail is balance. Ensure that the sweetness, sourness, bitterness, and alcohol are in harmony. Use fresh ingredients whenever possible, and don't be shy about adjusting the proportions to suit your taste. For instance, if you find a drink too sour, add a bit more sweetener, or if it's too sweet, balance it with a bit of citrus or bitters.

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