Level up
Upgrade your Mixology Mastery
Welcome to the 'Level Up' page – your ultimate destination for mastering the art of cocktail making.
Whether you're a beginner bartender or a seasoned mixologist, this page is designed to elevate your skills to new heights. Dive into our carefully curated selection of articles, each packed with insights, tips, and techniques to enhance your craft.
From exploring the nuances of flavor balancing to mastering the art of presentation, our resources cover a broad spectrum of topics to refine your mixology expertise. Learn about the latest trends, experiment with exotic ingredients, and discover the secrets behind timeless classic cocktails. Let each article be a stepping stone towards turning your cocktail creations into mesmerizing experiences for all your guests.
Our finest content
How fattening is your favourite cocktail?
Isn’t it frustrating how cocktail season and ‘I-must-get-my-summer-beach-body-ready’ season fall at the same time of year? As the infographic below reveals, if you’re looking to shed the pounds you sh...
The History of the Mint Julep
The mint julep, a refreshing concoction predominantly associated with the Southern United States, has a storied past that transcends continents and cultures. This iconic cocktail, especially synonymou...
The History of the Mojito
The Mojito has got to be one of the most iconic and easily recognizable cocktails. Most people familiar with the world of cocktails can confidently identify its key ingredients: rum, lime, mint, sugar...
The Best Prohibition Cocktail Bars
Prohibition occurred in the 1920s, when it became illegal to manufacturer, transport, sell or consume alcohol. The law was created to try and solve some of the antisocial problems that many countries...
Best Beach Cocktail Bars
What comes to mind when you picture the ultimate, relaxing getaway? Chances are you dream of white, sandy beaches, sparkling blue waters and lots of leafy palm trees. The image of paradise is not quit...
The History of the Alexander
The Alexander, a classic dessert cocktail, has a rich history and distinct place in the world of mixology. This cocktail follows a simple yet versatile formula of equal parts base spirit, liqueur, and...
Perfect Pairings with Popular Cocktails
As every responsible drinker knows, it is important not to drink on an empty stomach. Unless your aim is to fall out of a bar after a couple of cocktails and seeing your drinks in reverse, it is sensi...
Worlds 50 Best Bars Released
Drinks International yearly release what they coin as 'The Worlds 50 Best Bars', a list that is announced near the beginning of October every year. Started in 2009, this is the 5th year that its run a...
History of the Hot Toddy
Ask the average person if they’ve ever heard of a Hot Toddy, and they’re likely to say they have. Ask them what a Hot Toddy is, and you may get a variety of answers. The cocktail doesn’t have a standa...
What Are The Different Types of Cocktail Shakers?
James Bond’s "shaken, not stirred" reference is synonymous with the history of cocktail shakers. Having been greatly influenced by the golden years of the cocktail himself, author Ian Fleming released...
The Pisco Sour: A History
The Pisco Sour is a wonderful cocktail hailing from South America, specifically Peru and Chile. The drink was first mixed in Lima, the capital of Peru, in the early 1920s by an American bartender name...
Gin Times
Gin was officially invented in the 1600’s, although Italians had been flavoring some of their simple distilled beverages with juniper berries since the 11th century. A Dutch physician, Franciscus Silv...
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Tomato Juice -
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1920s
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