Pago Pago
White rum, Coffee liqueur, Green Chartreuse, Lime juice, Pineapple
French 75
Gin, Champagne / prosecco, Sugar / simple syrup, Lemon juice
Gin & It
Dry gin, Red vermouth, Orange bitters
Mike Kenney
Whiskey, Ginger beer
Tipperary No.1
Whiskey, Green Chartreuse, Red vermouth
The History of the Manhattan
Pairing Cocktails with Food
Muddling - The Why, What, and How?