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Bushwick Cocktail
Bushwick Cocktail Rye whiskey, Amaro, Maraschino cherry liqueur, Red vermouth
Vanilla vodka sour
Vanilla vodka sour Vanilla vodka, Vanilla liqueur, Lemon juice, Egg
Ballet Russe
Ballet Russe Vodka, Creme de cassis, Sugar / simple syrup, Lime juice
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Gooseberry and Elderflower French 75 Dry gin, Champagne / prosecco, Elderflower syrup, Lemon juice, Gooseberries
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Raspberry Daiquiri White rum, Creme de framboise, Lime juice
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We're absolutely delighted to have you join our community of spirited enthusiasts. You've just unlocked a shaker full of exciting features: from crafting personalized cocktail lists, jotting down those tasty tasting notes and storing your bar for future use.

Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

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Show me some cocktails with limited ingredients. They must include cream, milk, or half and half.

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Cocktail Colin says:

quote start

I found a few cocktails with limited ingredients that include cream, milk, or half and half. There's a classic White Russian with vodka, cream, and coffee liqueur, a Grasshopper with cream, creme de cacao, and creme de menthe, and a Ramos Fizz with cream, gin, egg, and soda water.

quote end
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FAQ's

We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.

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What are some cocktails that use cream?

Cocktails like the White Russian, Grasshopper, and Brandy Alexander use cream as a key ingredient, providing a rich and smooth texture.

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Can milk be used in cocktails?

Yes, milk can be used in cocktails to create creamy and smooth drinks. Examples include the Ramos Fizz and Milk Punch.

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What's the difference between using cream and half-and-half in cocktails?

Cream is thicker and adds more richness to cocktails, while half-and-half, being a blend of milk and cream, provides a lighter alternative.

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Are there vegan alternatives to cream for cocktails?

Yes, you can use coconut cream, almond milk, or soy milk as vegan alternatives to traditional cream in cocktails.

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How do you prevent cream from curdling in cocktails?

Mixing cream carefully and avoiding high-acid ingredients like citrus can help prevent curdling. Shaking the cocktail thoroughly can also ensure a smooth mixture.

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