Ramos FizzCocktail recipe
Rating
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Henry C. Ramos invented the Ramos gin fizz in 1888 at his bar, the Imperial Cabinet Saloon in on Gravier Street, New Orleans, Louisiana.
It was originally called the New Orleans Fizz, and is one of the city's most famous cocktails. Before Prohibition, the bar was known to have over twenty bartenders working at once, making nothing but the Ramos Gin Fizz - and still struggling to keep up with the demand.
Microbadges
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Highball glass
Ingredients
Cocktail Colin says:
The Ramos Fizz is a delightful symphony of creamy, citrus, and floral notes, creating a frothy wonder that's both refreshing and rich. The pairing of zesty lemon and lime with the smoothness of cream and egg white, punctuated by the subtle charm of orange flower water and vanilla, showcases a sophisticated balance that enhances the botanical qualities of gin.
Method
How to make a Ramos Fizz
- Gin 45ml, Lime juice 15ml, Lemon Juice 15ml, Soda water Top up, Sugar / simple Syrup 30ml, Orange Flower Water 3 dashes, Cream 60ml, Egg 1 egg white, Vanilla Essence 2 drops
-
- Add all ingredients except the soda water to a cocktail shaker with ice
-
- Shake well for two minutes, then strain the cocktail into a glass, remove the ice from the shaker, and dry shake the cocktail again for a further minute
-
- Strain into a chilled highball glass, top up with soda water and serve
Power tips
Elevate the Ramos Fizz with these master mixologist tips
Upgrade to premium
And receive world class tips on how to raise your cocktails to the next level.
Find out more- Dry shake the ingredients without ice first to emulsify the egg white, then add ice for a second shake to chill and dilute the cocktail perfectly.
- Use freshly squeezed lemon and lime juice to ensure the most vibrant and authentic citrus flavor in the cocktail.
- Upgrade to premium to receive even more power tips on this cocktail.
Your private tasting notes
Featured in
FAQ's
What is the history behind the Ramos Fizz?
The Ramos Fizz, also known as the New Orleans Fizz, was created by Henry C. Ramos in 1888 at his bar, the Imperial Cabinet Saloon, in New Orleans, Louisiana. It became an iconic cocktail of the city, famed for its rich, creamy texture and complex flavor. The cocktail gained popularity quickly, especially during the Mardi Gras season, contributing to its legendary status.
Why is shaking important for a Ramos Fizz?
Shaking is crucial for the Ramos Fizz as it helps to properly emulsify the egg white with the other ingredients, creating the cocktail's signature creamy texture and frothy top. A vigorous shake of at least one minute is recommended, though traditionally, it was shaken for a much longer time to achieve the perfect consistency.
Can I make a Ramos Fizz without alcohol?
Yes, you can make a non-alcoholic version of the Ramos Fizz by omitting the gin and increasing the amount of soda water or using a non-alcoholic gin substitute to maintain some of the flavors. The key elements of the drink, such as the creamy texture and citrus notes, can still be preserved in the non-alcoholic version.
Is the Ramos Fizz suited for any specific occasion?
The Ramos Fizz is a versatile cocktail that could be enjoyed on various occasions. Traditionally, it has been associated with brunches due to its light, refreshing, and somewhat indulgent character. However, it's also perfect for celebrations, especially because of its New Orleans roots and association with Mardi Gras festivities.
How does the orange flower water affect the taste of the Ramos Fizz?
Orange flower water adds a subtle floral aroma and a slight citrusy sweetness to the Ramos Fizz, complementing the sharpness of the lemon and lime juices. It's a key ingredient that elevates the cocktail, giving it a distinctive, complex flavor profile that sets it apart from other frothy cocktails.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
Have you tried our Wordpress Plugin?
Download our plugin and embed cocktail recipes directly onto your own site or blog.
Choose from our whole recipe database, or choose a specific cocktail made with a certain ingredient, and let us place a beautiful recipe on your own site.
Find out moreYou might also like
Indulge in this well-balanced martini with olives.
The Perfect Martini
Gin, Red vermouth, Olive Juice
Experience this bold mix of gin and vermouth.
San Martin
Gin, Yellow Chartreuse, Red vermouth
Try this zesty gin and grapefruit blend
Old Acquaintance
Gin, Pink Grapefruit Juice, Lime juice, Sugar / simple Syrup
Try this frothy mix of gin and citrus
White Lady
Gin, Triple Sec, Lemon Juice
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me a Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me a Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Cocktail Colin
Your cocktail expert
Hi! I'm Cocktail Colin
Ask me anything about this cocktail - how to make it, substitutions, variations, or any other questions!
Become a member to access Cocktail Colin
Become a member (for free) to pick Cocktail Colin's cocktail filled brain on everything on this cocktail, from substitutions, if you can use what you have, to serving suggestions and more.
Become a member
Comments