Have you ever come across a cocktail as bright and glowing as the green, green Grasshopper? Made up...
GrasshopperCocktail recipe
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The Grasshopper cocktail, also known as the "Shamrock Shake," is a creamy and refreshing drink with a history dating back to the early 1900s. It is believed to have been created in a New Orleans bar, and became popular during the 1950s and 1960s.
The cocktail has a bright green color and is traditionally made with equal parts cream, Creme de Cacao, and Creme de Menthe, giving it a sweet and minty flavor profile. The creamy texture and combination of chocolate and mint impart a dessert-like quality to the drink, making it a popular after-dinner choice.
Variations of the Grasshopper can include different liqueurs or the addition of ice cream for added richness. It is a beloved classic cocktail that continues to be enjoyed for its indulgent and delightful taste.
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Cocktail Colin says:
The Grasshopper cocktail is a nostalgic trip to dessert heaven with its unapologetically rich blend of cream, chocolate, and mint. The equal parts of cream, Creme de Cacao, and Creme de Menthe create a velvety texture that balances the minty freshness with indulgent sweetness, making it a perfect post-dinner delight.
Method
How to make a Grasshopper
- Creme De Cacao 20ml, Creme De Menthe 20ml, Cream 20ml
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- Add all ingredients to a cocktail shaker with ice
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- Shake well for 10-15 seconds or until the outside of the shaker becomes frosted
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- Strain into a chilled cocktail glass
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- Garnish with some mint leaves and serve
Power tips
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Find out more- Chill the cocktail glass beforehand in the freezer to ensure your Grasshopper stays cold longer, preserving its creamy texture.
- For an indulgent treat, blend the ingredients with a scoop of high-quality vanilla ice cream instead of shaking them with ice.
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FAQ's
What is the origin of the Grasshopper cocktail?
The Grasshopper cocktail originated in the French Quarter of New Orleans, Louisiana. It is often attributed to the owner of Tujague's, a historic bar, who reportedly created the drink in the early 20th century.
Can the Grasshopper cocktail be made dairy-free?
Yes, the Grasshopper cocktail can be made dairy-free by using a plant-based cream substitute instead of dairy cream. Coconut cream or almond milk are popular choices that can mimic the creamy texture without using dairy.
Is the Grasshopper suitable as a dessert cocktail?
Absolutely! With its creamy texture and sweet flavor profile from the Creme De Menthe and Creme De Cacao, the Grasshopper is often enjoyed as a dessert cocktail. Its minty taste makes it a refreshing end to a meal.
How can I garnish a Grasshopper cocktail?
A Grasshopper cocktail can be garnished with a few fresh mint leaves or a sprinkle of chocolate shavings. These garnishes complement the mint and chocolate flavors in the drink and enhance its visual appeal.
Is the Grasshopper a strong cocktail?
No, the Grasshopper is not considered a strong cocktail in terms of alcohol content. It has a relatively low alcohol content because its primary ingredients—Creme De Menthe and Creme De Cacao—are liqueurs with lower alcohol by volume (ABV) than spirits such as vodka or whisky. It's a good choice for those who prefer milder drinks.
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