Created by The Cocktail Lovers when approached by Tesco to create a Christmas cocktail for a new mixing hamper, this great mulled wine-orientated cocktail is a must for Christmas time. First make the spiced syrup. Split the vanilla pod and grate the half nutmeg, and add them both along with the other spices to 50ml of warm water, stirring occasionally for 3-4 minutes to infuse all the flavours. ...
Created by The Cocktail Lovers when approached by Tesco to create a Christmas ...
In a lowball glass with ice add the scotch whisky, soda water and sugar syrup. Give the mixture a stir before adding the port on top. Sprinkle with nutmeg and serve. ...
In a lowball glass with ice add the scotch whisky, soda water and sugar syrup. ...
Our take on the classic Hot Buttered Rum. Add the honey to the bottom of a Irish coffee glass. Add the other ingredients then top up with boiling water. Give it a good stir to combine, garnish with a cinnamon stick and a lemon wheel studded with cloves, then serve. ...
Our take on the classic Hot Buttered Rum. Add the honey to the bottom of a Irish ...
Place all of the ingredients, except the Angostura and coconut cream, in a blender with some ice and blend until smooth. Place the Angostura at the bottom of a tall glass and pour in the drink. Top with coconut cream and grate fresh nutmeg over the top, then serve. ...
Place all of the ingredients, except the Angostura and coconut cream, in a ...
Put the cider into a pan with all the spices and the juices of the fruits. Bring to the boil and then allow to simmer for five minutes. Sweeten with sugar to taste. Garnish with a star anise and cinnamon stick, and serve. ...
Put the cider into a pan with all the spices and the juices of the fruits. ...
This delicious mixture of red wine and mulled spices has the ultimate scent of Christmas. It is possible that this drink dates as far back as the 2nd century, where wine was warmed up in Rome. However, it is most popular in the UK, and has been since Victorian times. It is popular around Christmas time thanks to its ability to warm people up on a cold, snowy day. It is a recipe that is ...
This delicious mixture of red wine and mulled spices has the ultimate scent of ...
A delicious hot cider drink with wonderful undertones of cinnamon and nutmeg. In a large pan, combine the apple cider, cinnamon, nutmeg, and ginger. When the liquid is hot but not boiling, remove from heat and add your bourbon whisky of choice. Stir to distribute the spices, pour into a heat resistant glass and serve. ...
A delicious hot cider drink with wonderful undertones of cinnamon and nutmeg. In ...
The Mai-Kai’s version of the Don the Beachcomber classic has been on the menu since the restaurant opened in 1956. Place everything except nutmeg into a blender with crushed ice and blend for five seconds. Pour into a chilled metal cup, adding more crushed ice to fill. Top with a dusting of ground nutmeg. Garnish with a cinnamon stick and serve. ...
The Mai-Kai’s version of the Don the Beachcomber classic has been on the menu ...
The perfect combination of apple juice, vanilla ice cream, cinnamon, cloves, nutmeg and vanilla extract, this is a great drink to make at home and then take with you to a house party. Simply warm it up when you get there and enjoy this alcohol-free offering. Watch out for those hard cocktail drinkers though – they will all want a sip! Warm the spices, apple juice and vanilla extract in a large ...
The perfect combination of apple juice, vanilla ice cream, cinnamon, cloves, ...
This is a variation of the Brandy Alexander, pairing dark cherry and chocolate flavours. It has a lower alcohol content than the original Alexander. Add all ingredients to a cocktail shaker with ice and shake well. Strain into a chilled cocktail glass. Grate nutmeg on top and serve. ...
This is a variation of the Brandy Alexander, pairing dark cherry and chocolate ...
Add all the ingredients except the nutmeg to a cocktail shaker and shake well. Strain into a chilled wine glass. Grate the nutmeg on top and serve. ...
Add all the ingredients except the nutmeg to a cocktail shaker and shake well. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds. Strain into a chilled cocktail glass and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 ...
Rating: 0.22 / 5
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I need your help! I love working on Make me a cocktail, trying to create new functionality for users, to help them create great cocktails from limited budgets or hoards of spirits.
But it takes me hundreds of hours and literally thousands of pounds a year to sustain. Unfortuntely with the current upward trend I need your support to keep the site running.
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