Whisky SangareeCocktail recipe
Rating
Microbadges
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Cocktail Colin says:
The Whisky Sangaree is a delightful homage to its Barbadian roots, blending the robustness of whiskey with the subtle, rich sweetness of port and sugar syrup. The addition of nutmeg sprinkled on top integrates a warm, spiced undertone that beautifully complements the effervescent touch of soda water, creating a harmonious and inviting sip that dances between spirited strength and comforting sweetness.
Method
How to make a Whisky Sangaree
-
- In a lowball glass with ice add the scotch whisky, soda water and sugar syrup
-
- Give the mixture a stir before adding the port on top
-
- Sprinkle with nutmeg and serve
Power tips
Elevate the Whisky Sangaree with these master mixologist tips
Upgrade to premium
And receive world class tips on how to raise your cocktails to the next level.
Find out more- Consider aging the sugar syrup with some vanilla pods for a week for richer complexity in your Whisky Sangaree.
- After sprinkling the nutmeg, lightly toast it with a culinary torch to add a smoky, warm aroma to the drink.
- Subscribe to premium to receive even more power tips on this cocktail.
Learn more about some of the mixology terms used in this cocktail
· Stir ·Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Featured in
FAQ's
What is the ideal setting or occasion for serving a Whisky Sangaree?
The Whisky Sangaree, with its rich blend of whiskey, port, and a touch of sweetness from sugar syrup, complemented by a sprinkle of nutmeg, offers both warmth and complexity. This makes it an ideal choice for colder months or evening events that call for a comforting yet sophisticated beverage option. It's perfect for intimate gatherings, holiday celebrations, or as a classy after-dinner drink.
How can I adjust the sweetness level of the Whisky Sangaree?
The sweetness of the Whisky Sangaree can be tailored to personal preference by adjusting the amount of sugar syrup used. If you prefer a sweeter cocktail, you can increase the sugar syrup slightly, up to 45ml for a more pronounced sweetness. Conversely, for a less sweet version, reduce the amount of sugar syrup to 15-20ml. Remember, the key is to taste and adjust according to your liking while maintaining the balance of flavors.
Could I use a different type of whiskey instead of the recommended one for Whisky Sangaree?
Absolutely! While the original recipe might specify a particular type of whiskey, Whisky Sangaree is versatile and can be adapted to suit your preference or availability. For a smoother, milder flavor, you might opt for a quality blended Scotch or Irish whiskey. If you're after a bolder, more robust cocktail, consider using a rye whiskey or a single malt Scotch. Each type of whiskey will impart a unique flavor profile to the drink, so feel free to experiment.
Is there a non-alcoholic version of the Whisky Sangaree that I can enjoy?
Yes, you can create a non-alcoholic version of the Whisky Sangaree that captures the essence of the original cocktail. Replace the whiskey with a non-alcoholic spirit that mimics the smoky, rich flavor of whiskey, such as a non-alcoholic dark spirit. The port can be substituted with a non-alcoholic red wine or grape juice concentrate mixed with a bit of vinegar to mimic the acidity and complexity of port. Adjust the sweetness with sugar syrup to taste, and don't forget the sprinkle of nutmeg for that classic finish.
What's the best way to serve and present the Whisky Sangaree to impress my guests?
Presentation is key with cocktails, and the Whisky Sangaree is no exception. Serve it in a well-chilled lowball glass to enhance the drinking experience. A large ice cube not only keeps the drink colder longer but also dilutes it more slowly, maintaining the strength and flavor profile. Garnish with a light sprinkle of freshly grated nutmeg on top to release its aroma. For an added touch of elegance, you could also garnish with a thin slice of orange or lemon peel, twisted over the drink to release its oils before being dropped in. This careful attention to detail will surely impress your guests.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
The Ultimate Christmas Cocktail Hub
The ultimate destination for all things Christmas and Cocktails. Crate your own Christmas cocktail, cocktail advent calendars, a host of Christmas themed cocktails and more.
Filter by Christmas cocktails that contain a certain ingredient, or just browse them all. The go-to location this Christmas.
Let's goCreate your own cocktail menu!
Use our interactive cocktail menu creator for free, and create wonderful looking cocktail menus for your next party, gathering or bar.
Great looking pre-built designed themes, group your cocktails, choose what to show on them and a host more options.
Get creatingYou might also like
Scotch Whisky Highball
The Scotch Whisky Highball stands as a testament to simplicity and elegance in the world of cocktails. Traditionally served in...
Godfather
The Godfather is a simple yet classic cocktail that exudes sophistication and subtle complexity. A harmonious blend of the sweet,...
Blackberry Bramble
I'm part of the eighth generation at Dickie Bros. Orchard in Nelson County, Virginia. After being encouraged by the manager...
Campfire Crackle
A warming, spiced cocktail combining whisky, crème de cassis, and apple & ginger juice, perfect for chilly evenings by the...
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me a Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me a Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Comments
No comments yet…
You need to be a user with a verified email to comment on cocktails. Login / register