151 Swizzle
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151 Swizzle
Cocktail recipe

Rating

3.66 / 5
The Mai-Kai’s version of the Don the Beachcomber classic has been on the menu since the restaurant opened in 1956.
Check out all our FAQ's on this cocktail
Base ingredient
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Aniseed liqueur
Calories
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192 calories
Garnish
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Cinnamon
Alcohol content
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24.21% | 1.84 units *

Method
How to make a 151 Swizzle

Serves 1 · Takes 3 minutes
Place everything except nutmeg into a blender with crushed ice and blend for five seconds
Pour into a chilled metal cup, adding more crushed ice to fill
Top with a dusting of ground nutmeg
Garnish with a cinnamon stick and serve

Power tips
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Learn more about some of the mixology terms used in this cocktail

·  Garnish  · 

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FAQ's

Ingredient substitutions icon

Can I substitute the overproof rum in a 151 Swizzle?

Yes, you can substitute the overproof rum in a 151 Swizzle with a regular dark rum if you prefer a less potent cocktail. Keep in mind that this will slightly alter the original flavor and reduce the alcohol content of the cocktail.

Garnishing tips icon

What are some garnishing tips for a 151 Swizzle?

A traditional garnish for a 151 Swizzle includes a sprig of mint and a dusting of grated nutmeg on top. For a more visually appealing presentation, you can also add a lime wheel or a slice of lime on the rim of the glass.

Preparation techniques icon

How do I properly mix a 151 Swizzle without shaking or stirring?

To properly mix a 151 Swizzle, use the swizzle stick method. Fill your glass with crushed ice, then add all ingredients. Insert a swizzle stick or a bar spoon and twirl it rapidly between your palms to mix the ingredients and chill the drink homogeneously.

Alcohol content comparison icon

How does the alcohol content of a 151 Swizzle compare to other cocktails?

With an alcohol content of 24.21%, the 151 Swizzle is considerably stronger than many classic cocktails due to the use of overproof rum. For example, it's higher in alcohol content than a Mojito or a Margarita but could be on a par or slightly less potent compared to other overproof rum cocktails.

Serving suggestions icon

What is the best way to serve a 151 Swizzle?

The best way to serve a 151 Swizzle is in a pint glass filled with crushed ice to ensure the cocktail remains cold. The mixture of the cocktail’s ingredients with the crushed ice, when swizzled properly, provides a refreshing and balanced drinking experience.

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