Find me a cocktail that I could entertain my software engineers with.
Cocktail Colin says:
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Do you want to create an online or printable menu with these cocktails in for your next party or gathering. We can pre-fill the cocktail results here into your own personalised menu.
You asked: Cocktail to entertain software engineers. We found 10 cocktails answering the question.
Singapore Sling
The iconic cocktail, Singapore Sling, is believed to have originated in Singapore's Raffles Hotel in the early 20th century. Its...
Cointreau (7.5ml), Lime juice (15ml), Pineapple Juice (120ml), Gin (30ml), Grenadine (10ml), Angostura Bitters (1 dash), Cherry liqueur (15ml), DOM Benedictine (7.5ml)
Appletini
The Appletini, also known as an Apple Martini, is a popular cocktail that offers a twist on the traditional martini...
Vodka (60ml), Apple liqueur (30ml), Sour Mix (Dash)
Gingerbread Bellini
The Gingerbread Bellini is a festive twist on the classic Bellini cocktail, perfect for holiday celebrations. It combines the citrusy...
Lemon (Half ), Frangelico (15ml), Champagne / prosecco (Top up), Gingerbread syrup (Teaspoon)
Peach Bellini
The Peach Bellini is a variation of the classic Bellini, a cocktail which traditionally blends prosecco with peach puree. In...
White rum (60ml), Champagne / prosecco (30ml), Peach (1)
Bellini
Invented at Harry's Bar in Venice during the 1930's, this cocktail was originally made using sparkling Italian white wine, and...
Champagne / prosecco (100ml), Peach Juice (50ml)
Sloe Gin Fizz
The Sloe Gin Fizz is a classic cocktail that first emerged in the early 20th century. It is believed to...
Grapefruit Juice (30ml), Soda water (80ml), Sugar Syrup (10ml), Sloe Gin (60ml), Egg (1 egg white)
Gin And Tonic
The Gin and Tonic is a classic cocktail known for its refreshing and simplistic nature, often enjoyed as a casual...
Gin (30ml), Tonic water (Top up)
Gin Fizz
Gin Fizz is a popular cocktail that originated in the United States in the late 19th century. It is a...
Lemon Juice (30ml), Gin (45ml), Soda water (Splash), Sugar Syrup (10ml)
Elderflower Gin & Tonic
The Elderflower Gin & Tonic is a refreshing and floral twist on the classic gin and tonic. It combines the...
Gin (60ml), Lime (Wedge), Tonic water (Top up), Elderflower Liqueur (30ml)
Tipsy Too
The Tipsy Too cocktail is a light and refreshing mixture that combines the botanical notes of gin with the sweet...
Gin (30ml), Lemonade (90ml), White wine (Top up)
FAQ's
We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.
A FAQ question goes here
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
A FAQ question goes here
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
A FAQ question goes here
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
A FAQ question goes here
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
A FAQ question goes here
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
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