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Give me some cocktails that aren't too sweet.

Cocktail Colin says:

I have found some cocktails for you that have a lower sweetness level based on their ingredients. These cocktails tend to have a more balanced flavor profile without being overly sweet:

Cocktail ID: 6781
Cocktail ID: 7295
Cocktail ID: 8074
Cocktail ID: 7386
Cocktail ID: 6981

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Taste preference

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You asked: Cocktails that aren't too sweet. We found 10 cocktails answering the question.

Tequila's Sweet and Tart Tango

Margarita

Tequila Blanco, Triple Sec, Lime juice, Salt

Timeless Italian sophistication

Negroni

Gin, Campari, Red vermouth

The timeless gin classic.

Martinez

Dry gin, Maraschino cherry liqueur, Red vermouth, Orange Bitters

Spiced Orange Bliss

Bitter orange & cardamom martini

Vodka, Cointreau, Lemon Juice, Marmalade, Cardamom pods

Tangy Citrus Meets Smooth Tequila

Margarita on the Rocks

Tequila Blanco, Cointreau, Lime juice, Salt

Bittersweet elegance in a glass.

Spritz Al Bitter

Campari, Champagne / prosecco, Soda water

Bold and refreshing classic favorite.

Bittered Gin Sling

Gin, Red vermouth, Lemon Juice, Soda water, Sugar / simple Syrup, Angostura Bitters

Sweetly Dangerous and Alluring

Sweet Poison

Gin, Cointreau, Sherry (Sweet), Grenadine

Sweet Martini

Dry gin, Red vermouth

Sweet Martini #2

Gin, Red vermouth, Grenadine

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FAQ's

We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.

How can I make a cocktail less sweet?

To make a cocktail less sweet, reduce the amount of sugary ingredients like syrups or sweet liqueurs, and increase the tart elements such as citrus juice. Bitters can also add complexity without sweetness.

What are some popular less-sweet cocktails?

Popular less-sweet cocktails include the Negroni, Old Fashioned, and Margarita. These drinks have a more balanced or robust flavor profile with less emphasis on sweetness.

What ingredients are typically used to make cocktails less sweet?

Ingredients like citrus juices, bitters, and dry vermouth can help reduce sweetness in cocktails. Using spirits with a more complex flavor profile like gin or whiskey instead of sweet liqueurs can also help.

Can I customize a cocktail to suit my taste preference?

Absolutely, you can adjust the ingredients to suit your taste. For example, you can add more citrus or bitters to reduce sweetness, or dilute with soda water or tonic to balance the flavor.

Are there any techniques for adding bitterness to a cocktail?

Yes, adding ingredients like bitters, citrus peels, or even certain herbs can introduce a bitter element to your cocktail. These additions can enhance the complexity and balance the sweetness.