Love it or hate it, the Bloody Mary is a staple of any good cocktail bar.In a highball glass with ice add all the ingredients except the stick of celery. Stir gently to mix all the ingredients together before garnishing with the celery. ...

Pour all ingredients into a shaker with ice. Shake well to release the onion and chilli flavours, before straining into a highball glass. Garnish with a lime wedge and a chilli. ...

A twist on the Michelada cocktail, this cocktail adds a kick with a combination of TABASCO® Sauce and TABASCO® Chipotle Sauce. Created by Natalie Bovis of The Liquid Muse for TABASCO® Brand. 1. Grind red chili flakes and sea salt to make chilli-salt rim. 2. Rub a cut lime around the rim of a tall glass to moisten. 3. Dip glass rim into the chilli-salt mixture. 4. Pour 5 ...

Method: 1. Fill a glass with ice.2. Using a jigger, pour 40ml Smirnoff and 100ml Tomato juice into the glass3. Add a drop of Crushed Garlic (or Wasabi for an extra kick) and a dash of soy sauce4. Stir the ingredients together slowly using a bar spoon or teaspoon 5. Garnish with two cherry tomatoes, a lemon wedge and celery stick6. To get in the Halloween ...

Add all ingredients into a cocktail shaker. Shake well for 10-15 secs. Strain into cocktail glass with a garnish of celery. ...

Add all ingredients into a cocktail shaker with ice. Shake well for 10-15 secs. Strain into a highball glass. ...

Seve in 3 *50ml shot glass:1. Teqiuila2. salt and 2 lime wedge3. Your tomato juice spiced to your likeing, just add salt and pepper, tabasco , tio pepe etc. the tomato juice compliments the tequilla a treat!!! a drink to spend your time over, with some friends at the bar. ...