Results - Galliano cocktails

Galliano
Showing 0 - 20 from 41 results
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20
2
Espresso Galliano
Added About 8 years ago
4 ingredients  
A variation on the classic Irish Coffee, this Galliano variation is an excellent way to start the day. This version is without the traditional cream! Pour the Galliano followed by the coffee into an Irish coffee glass. Add a teaspoon or two of sugar (to taste) before adding in a splash of lemon juice. Stir and serve. ...
A variation on the classic Irish Coffee, this Galliano variation is an excellent ...
Rating: 4.72 / 5
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5
3
Copenhagen Sour
Added About 7 years ago
7 ingredients  
Invented by Justin Taylor, who currently works at Yew Seafood & Bar in Vancouver. Dry shake (without ice) all the ingredients except the Peychaud’s bitters in a cocktail shaker. Add some ice then shake hard again. Fine strain into a cocktail glass then add a few drops of the bitters onto the top before serving. ...
Invented by Justin Taylor, who currently works at Yew Seafood & Bar in ...
Rating: 4.61 / 5
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37
8
Golden Dream
Added About 10 years ago
4 ingredients  
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into a chilled cocktail glass and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
Rating: 4.55 / 5
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51
4
Harvey Wallbanger
Added About 10 years ago
3 ingredients  
The Harvey Wallbanger is reported to have been invented in 1952 by three-time world champion mixologist Donato 'Duke' Antone (Paolantonio), the brother-in-law of New York state Senator Carlo Lanzillotti. Add all the ingredients into a highball glass with ice and stir. Garnish with an orange wheel and an orange twist serve. ...
The Harvey Wallbanger is reported to have been invented in 1952 by three-time ...
Rating: 4.47 / 5
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24
13
Golden Cadillac
Added About 10 years ago
3 ingredients  
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into a chilled cocktail glass. Garnish with a chocolate button and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
Rating: 4.43 / 5
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14
7
Bartender’s root beer float
Added About 9 years ago
4 ingredients  
Invented by Wayne Collins and first shown on BBC's Something For the Weekend, this great cocktail tastes and looks great. Add the coffee liqueur and Galliano into a highball with the a handful of ice. Give them a good stir until well combined. Add a scoop of the ice cream then top up with the coke and serve. ...
Invented by Wayne Collins and first shown on BBC's Something For the Weekend, ...
Rating: 4.37 / 5
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7
2
Sugar and spice
Added About 9 years ago
4 ingredients  
Invented by Wayne Collins and shown on BBC's Something for the Weekend, this recipe uses a pre-prepared garam masala spiced pineapple. The recipe involves a little more work but it tastes great and is definitely worth the preparation effort. To make the garam masala spiced-pineapple, heat a knob of butter in a frying pan and fry pineapple chunks cut from a small pineapple, until golden brown. Add ...
Invented by Wayne Collins and shown on BBC's Something for the Weekend, this ...
Rating: 4.2 / 5
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16
7
Pousse Café
Added About 8 years ago
5 ingredients  
This is a great-looking layered drink. An eye turner for sure! Layer the ingredients in the glass using a spoon, starting with the grenadine, then the crème de menthe, Galliano, kümmel and brandy. ...
This is a great-looking layered drink. An eye turner for sure! Layer the ...
Rating: 4.13 / 5
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17
7
Islay Snowflake
Added About 8 years ago
3 ingredients  
Combine all the ingredients in a mixing glass with ice and stir until chilled. Strain into a chilled martini glass. Garnish with a star anise for that added liquorice flavour, then serve. ...
Combine all the ingredients in a mixing glass with ice and stir until chilled. ...
Rating: 4.12 / 5
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11
2
Bararcuda
Added About 8 years ago
5 ingredients  
Pour all ingredients except the Prosecco into a shaker with ice. Shake well then strain into chilled cocktail glass, before topping up with the Prosecco and serving. ...
Pour all ingredients except the Prosecco into a shaker with ice. Shake well ...
Rating: 4.08 / 5
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6
5
Sloe Comfortable Screw Against The Wall
Added About 11 years ago
5 ingredients  
The 'wall' aspect comes from the Galliano (as in a Harvey Wallbanger). Add the vodka, Southern Comfort and orange juice to a highball glass with ice. Float the sloe gin on top and let it bleed into the drink, before floating the Galliano as the final layer and then serving. ...
The 'wall' aspect comes from the Galliano (as in a Harvey Wallbanger). Add the ...
Rating: 4.04 / 5
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13
2
Dutch Breakfast
Added About 4 years ago
5 ingredients  
A creamy take on a fry up breakfast. Add all the ingredients to a cocktail shaker with ice and shake well. Strain into a chilled cocktail glass, garnish with an orange slice and serve. ...
A creamy take on a fry up breakfast. Add all the ingredients to a cocktail ...
Rating: 3.57 / 5
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13
8
Veil of Maya
Added About 6 years ago
3 ingredients  
Sharp, creamy madness. The three seemingly clashing tastes actually play out pretty well in this colourful layered shooter. Pour the Irish cream into the shooter glass. Using the back of a spoon gently layer on the Galliano. Finally layer the sloe gin on top and serve. ...
Sharp, creamy madness. The three seemingly clashing tastes actually play out ...
Rating: 3.48 / 5
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31
13
Galliano hot shot
Added About 7 years ago
3 ingredients  
Add the Galliano to a large shot glass. Using the backside of a spoon, carefully pour in the hot coffee so that it flows down the side of the shot glass. Top with whipped cream. ...
Add the Galliano to a large shot glass. Using the backside of a spoon, ...
Rating: 3.33 / 5
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13
2
Kugelblitz
Added About 5 years ago
3 ingredients  
One of the strongest shooters out there. Be very careful! Before shooting it, be aware that it kicks you hard in throat and stomach! Layer the spirits according to their alcohol content: the stronger - the higher. So start with the Galliano, then add the absinthe, then the Stroh 80 rum. Then serve. ...
One of the strongest shooters out there. Be very careful! Before shooting it, be ...
Rating: 3.27 / 5
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28
5
Yellow Bird
Added About 11 years ago
4 ingredients  
Add Galliano, lime juice, triple sec and white rum to a cocktail shaker with ice. Shake well and strain into a cocktail glass. Garnish with some pineapple leaves and serve. ...
Add Galliano, lime juice, triple sec and white rum to a cocktail shaker with ...
Rating: 3.05 / 5
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0
3
Barracuda
Added About 2 years ago
5 ingredients  
The Barracuda is made from gold rum, Galliano liqueur, pineapple juice, and fresh lime juice, topped with Prosecco. Add rum, Galliano, and juices with ice to a cocktail shaker and shake well. Strain into a chilled glass, top with Prosecco, and serve. ...
The Barracuda is made from gold rum, Galliano liqueur, pineapple juice, and ...
Rating: 2.75 / 5
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11
3
Tummy Boom
Added About 6 years ago
2 ingredients  
Two Italian originals in a strong but stunning-looking shooter. Using a spoon, carefully layer the Galliano on top of the Campari in the glass and serve. ...
Two Italian originals in a strong but stunning-looking shooter. Using a spoon, ...
Rating: 2.73 / 5
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14
3
Bartender's Root Beer
Added About 6 years ago
4 ingredients  
Pour all ingredients into a glass with ice. Give it a good stir and serve. ...
Pour all ingredients into a glass with ice. Give it a good stir and serve. ...
Rating: 2.62 / 5
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4
1
Burning Veil of Maya
Added About 6 years ago
4 ingredients  
It is time for the veil to burn and unleash the flavours and taste of this unusual mix. This is the more party-loving variant of the Veil of Maya shooter. They may seem identical, but trust me, once the flame is out, the taste is different. Pour the Irish cream into the shooter glass. Gently layer on the Galliano, using the back of a spoon, then layer the sloe gin on top. Finally top it off with ...
It is time for the veil to burn and unleash the flavours and taste of this ...
Rating: 2.45 / 5
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Support Us = Loving Us

I need your help! I love working on Make me a cocktail, trying to create new functionality for users, to help them create great cocktails from limited budgets or hoards of spirits. But it takes me hundreds of hours and literally thousands of pounds a year to sustain. Unfortuntely with the current upward trend I need your support to keep the site running.

If you find any joy, use or help in it, please consider a modest donation - however much you can afford when it comes from the heart, it's the kind of gesture that makes me warm with appreciation.

MONTHLY / ONE OFF DONATION
♥ $3
♥♥ $5
♥♥♥ $7
♥♥♥♥ $10
♥♥♥♥♥ $25

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