Sugar and spiceCocktail recipe
Rating
Microbadges
Whisky glass
Ingredients
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Cocktail Colin says:
The Sugar and Spice cocktail tantalizingly merges the creamy richness of butter with the exotic heat of garam masala, providing a unique culinary twist to a classic rum concoction. The spicy undertones of the masala complement the sweet pineapple and sugary blend, pairing delightfully with the vanilla hints of Galliano and the robust kick of white rum, creating a layered and indulgent sipping experience.
Method
How to make a Sugar and spice
-
- To make the garam masala spiced-pineapple, heat a knob of butter in a frying pan and fry pineapple chunks cut from a small pineapple, until golden brown
-
- Add a teaspoon of garam masala and a teaspoon of brown sugar until the sugar has dissolved
-
- Leave to cool
-
- Muddle four cubes of the spiced pineapple chunks with the sugar at the bottom of a cocktail shaker
-
- Add the rum and Galliano along with a handful of crushed ice and shake hard in a cocktail shaker
-
- Strain into a whisky tumbler filled with crushed ice
-
- Garnish with two pineapple leaves and serve
Power tips
Elevate the Sugar and spice with these master mixologist tips
Upgrade to premium
And receive world class tips on how to raise your cocktails to the next level.
Find out more- Caramelize the edges of the pineapple chunks in the pan to deepen the flavor and sweetness before muddling.
- Add a float of dark rum on top just before serving for an additional layer of complexity and a rich aroma.
- Subscribe to premium to receive even more power tips on this cocktail.
Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Featured in
FAQ's
What is the ideal occasion for serving the Sugar and Spice cocktail?
The Sugar and Spice cocktail, with its balance of sweet and warm flavors, is perfect for autumn or winter gatherings. Its cozy and festive nature makes it an excellent choice for holiday parties, intimate get-togethers, or a relaxing evening at home.
Can I substitute Galliano with another liqueur in the Sugar and Spice cocktail?
Yes, you can substitute Galliano with another liqueur to create a variation of the Sugar and Spice cocktail. A vanilla-flavored liqueur could work as a substitute, offering a similar sweetness and spice profile. However, the unique flavor of Galliano, which includes hints of anise and vanilla, might be missed, so expect a slightly different taste.
How can I adjust the Sugar and Spice cocktail for someone with a sweet tooth?
To cater to someone with a sweet tooth, you could increase the amount of sugar or add a splash of simple syrup to the Sugar and Spice cocktail. Additionally, garnishing with a sugar rim or adding a small amount of sweet fruit juice could enhance the sweetness without altering the fundamental character of the drink.
Is there a non-alcoholic version of the Sugar and Spice cocktail?
Yes, a non-alcoholic version of the Sugar and Spice cocktail can be created by omitting the white rum and Galliano and substituting them with non-alcoholic spirits or syrups that mimic their flavors. For example, use a non-alcoholic vanilla or herbal syrup instead of Galliano and a non-alcoholic white rum alternative. Adjust the sweetness and spices according to taste.
What is the best way to serve the Sugar and Spice cocktail to preserve its flavors?
To best preserve the flavors of the Sugar and Spice cocktail, serve it cold but not over-diluted. Use a shaker to mix the ingredients well with ice, then strain into a whisky glass to avoid dilution from melting ice. Garnishing with a pineapple chunk or a cinnamon stick can also enhance the sensory experience without compromising the cocktail's integrity.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
The Ultimate Christmas Cocktail Hub
The ultimate destination for all things Christmas and Cocktails. Crate your own Christmas cocktail, cocktail advent calendars, a host of Christmas themed cocktails and more.
Filter by Christmas cocktails that contain a certain ingredient, or just browse them all. The go-to location this Christmas.
Let's goCreate your own cocktail menu!
Use our interactive cocktail menu creator for free, and create wonderful looking cocktail menus for your next party, gathering or bar.
Great looking pre-built designed themes, group your cocktails, choose what to show on them and a host more options.
Get creatingYou might also like
Bararcuda
The Bararcuda is a vibrant and luxurious cocktail that brings together the rich sweetness of Galliano, the crispness of lime...
Bernice
The Bernice cocktail is an intriguing blend that promises a unique tasting experience, marked by its bold and aromatic flavor...
Slow Comfortable Screw Against The Wall
The 'wall' aspect comes from the Galliano (as in a Harvey Wallbanger).
Islay Snowflake
The Islay Snowflake is a sophisticated cocktail that brings together the boldness of vodka, the sweetness and herbaceousness of Galliano,...
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me a Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me a Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Comments
I decided to give this a try and followed the recipe to a tee, and wow, what a surprsie! The mix of pineapple and garam masala is strangely delightful and unique. I definitely recommend taking the time to prepare the spiced pineapple perfectly—it's defintely worth it!
Just tried it and it's a delightful blend of sweet and spicy. The garam masala adds an unexpected but pleasant kick. I did wonder if swapping butter with a bit of coconut milk could give it a creamier texture. Also, maybe try adding a touch of fresh mint for a refreshing twist!
You need to be a user with a verified email to comment on cocktails. Login / register