Results - Aperol cocktails
Rate me
22
23
Add to list
Mucho Grande
Added About 10 years ago
7 ingredients
Invented by Tom Wood from Hugo’s Bar Pizza. Add all the ingredients including the egg white to shaker with ice and shake until the outside of the shaker becomes frosted. Strain over ice into a rocks glass. Garnish with an orange twist and a cherry and serve. ...
Invented by Tom Wood from Hugo’s Bar Pizza. Add all the ingredients including ...
Rating: 4.87 / 5
Rate me
22
10
Add to list
Primrose
Added About 9 years ago
5 ingredients
Combine all the ingredients over ice and stir. Fine strain into a chilled coupe glass and serve. ...
Combine all the ingredients over ice and stir. Fine strain into a chilled coupe ...
Rating: 4.39 / 5
Rate me
47
1
Add to list
Aperol Sour
Added About 10 years ago
3 ingredients
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into highball glass over ice ad serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
Rating: 4.38 / 5
Rate me
42
5
Add to list
Intro to Aperol
Added About 10 years ago
5 ingredients
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into a chilled cocktail glass and serve. ...
Add all ingredients to a cocktail shaker with ice. Shake well for 10-15 seconds ...
Rating: 4.37 / 5
Rate me
31
4
Add to list
Summer Negroni
Added About 10 years ago
3 ingredients
Mix the ingredients directly in a lowball glass filled with ice cubes. Stir, garnish with some lemon wedges and serve. ...
Mix the ingredients directly in a lowball glass filled with ice cubes. Stir, ...
Rating: 4.33 / 5
Rate me
6
5
Add to list
Eleven O'Six
Added About 9 years ago
5 ingredients
Devised by Ron Oliver, head bartender at The Diamond. Combine the ingredients in a mixing glass filled with ice, stir then strain into a cocktail glass. Garnish with a grapefruit twist and serve. ...
Devised by Ron Oliver, head bartender at The Diamond. Combine the ingredients in ...
Rating: 4.31 / 5
Rate me
76
24
Add to list
Spritz Veneziano
Added About 9 years ago
3 ingredients
In a lowball glass with ice, build the two alcoholic ingredients. Give it a stir before topping up with a splash of soda water. Garnish with a half orange slice and serve. ...
In a lowball glass with ice, build the two alcoholic ingredients. Give it a ...
Rating: 4.2 / 5
Rate me
3
0
Add to list
Franco Russian Rhubarb
Added About 7 years ago
4 ingredients
This was the first drink I created. Combining a French apéritif with absinthe and Russian vodka. ~ Jim Lindblad Rinse a chilled cocktail glass with absinthe and discard any remainder. Pour all ingredients except absinthe into a mixing glass with ice. Stir well then strain into your absinthe-rinsed cocktail glass and serve. ...
This was the first drink I created. Combining a French apéritif with absinthe ...
Rating: 3.56 / 5
Rate me
23
2
Add to list
Nomayo
Added About 6 years ago
5 ingredients
A little treasure out of the St-Germain's own cocktail list. Add all ingredients (except the champagne) to a shaker, add ice and shake well. Strain into a chilled cocktail glass. Finish with a float of champagne. Garnish with an orange peel and serve. ...
A little treasure out of the St-Germain's own cocktail list. Add all ingredients ...
Rating: 3.44 / 5
Rate me
6
3
Add to list
Hat Trick
Added About 10 years ago
4 ingredients
The name of the cocktail is a tribute to Joe Fee (of Fee Brothers’ Syrup) who has been known to tip his hat when greeting people. ~ Jeff Grdinich, 2008 Add the Aperol, sherry and two dashes of bitters into a cocktail shaker with ice. Shake well for 10-15 seconds or until the outside of the shaker becomes frosted. Strain into a chilled champagne flute and top up with the Prosecco. Garnish with a ...
The name of the cocktail is a tribute to Joe Fee (of Fee Brothers’ Syrup) who ...
Rating: 3.2 / 5
Rate me
6
1
Add to list
Ginger-Aperol Greyhound
Added About 4 years ago
5 ingredients
Pour the vodka, grapefruit juice, Aperol and agave syrup in a cocktail shaker. Add ice and shake vigorously for about 15 seconds. Strain over ice in a short glass, garnish with thyme sprigs and serve. ...
Pour the vodka, grapefruit juice, Aperol and agave syrup in a cocktail shaker. ...
Rating: 2.22 / 5
Rate me
10
1
Add to list
Aperol Fizz
Added About 6 years ago
5 ingredients
A nice alternative to the Aperol Spritz, this drink has quite an intense grapefruit flavour though none is added. Add the Aperol, the sugar syrup, the egg white and the juice of one healthy lemon to the shaker. Shake without ice to emulsify the egg white. Then add some ice cubes and shake again. Pour into the glass and top up with soda water. Garnish with a grapefruit peel twist and serve. ...
A nice alternative to the Aperol Spritz, this drink has quite an intense ...
Rating: 1.88 / 5
Results - Aperol cocktails
Showing 0 - 12 from 12 results
Show filters
Add to a list
You need to be a member in create and edit lists
Register here
Already a member?
Login.
Source: https://makemeacocktail.com/recipes/Aperol-cocktails/?ing=3680
