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Five Cocktails You Can Make Right Now
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4th November 2019
2 min read
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Here at Make Me A Cocktail, we have done a little research into the top ingredients
that amateur bartenders have in their drinks’ cabinets. It is probably no
surprise to anybody that vodka came out on top, since the versatile spirit
makes an excellent base for many classic and modern cocktails. With our list in
mind, we have put together five cocktails that you should be able to make at
home right now, according to our results.

Planters Punch

The name of this popular tipple is a little misleading, as it is actually served up as a proper cocktail, in a highball glass, than as a punch. However, it does
include four of the most popular home bar ingredients, so it can be a regular
in your cocktail repertoire. Made with lime juice (5th), dark rum
(19th), sugar syrup(13th) and angostura bitters (15th),
you’ll also need a cocktail shaker and soda water (23rd) to give a
bit of fizz to this delicious drink.

Pegu Club

Fruity and fabulous, the Pegu Club is an old recipe that you definitely need to
revive! Despite its heavy reliance on gin (4th) as its base, this is
a cocktail that will please even those who tend to avoid the spirit. It is also
made with lime juice (5th), angostura bitters (15th) and
Triple Sec (9th) and is shaken in a cocktail shaker before being
strained into a cocktail glass.

Shrink Expand recipe card

Pegu Club

Recipe card
4.84 / 5

Cocktail glass

Microbadges

Cocktail Of The Day
100 Cocktails To Try Before You Die
Base ingredient
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Gin
Calories
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160 calories
Garnish
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Lime
Alcohol content
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29.38% | 2.14 units *

<p>Named for the Pegu Club in Malaysia where it originated, apparently this was a big hit between the world wars at the Savoy Club in London. This is a gin drink for non-gin lovers.</p>

Ingredients

Method
How to make a Pegu Club

Serves 1 · Takes 3 minutes
Add all ingredients to a cocktail shaker with ice
Shake well for 10-15 seconds or until the outside of the shaker becomes frosted
Strain into a chilled cocktail glass
Garnish with a lime peel twist and serve
View the full recipe

Cosmopolitan

Everyone loves a Cosmopolitan, don’t they? Deceivingly sweet and subtle, this vodka (1st) based cocktail classic is actually quite potent. You’ll also need Cointreau or
Triple Sec (9th), cranberry juice (26th) and lime juice
(5th) to make this easy-to-drink recipe, as well as lots of ice and
a cocktail shaker.

Shrink Expand recipe card

Cosmopolitan

Recipe card
4.82 / 5

Cocktail glass

Microbadges

IBA Official Drink
15 key ingredients
Cocktail Of The Day
Invented
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(1930)
Base ingredient
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Lemon vodka
Calories
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151 calories
Garnish
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Lemon
Alcohol content
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22% | 2.2 units *
Details
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Easy
Classic
Shaken

<p>The origins of the Cosmopolitan are somewhat disputed. It is likely that the drink was created independently by different bartenders since the 1970s.</p><p>It is generally recognised that John Caine brought the drink to San Francisco around 1987 from the Midwest. The same year in Manhattan, the internationally recognised version of the cocktail was created by Toby Cecchini, based on a poorly described version of Cheryl Cook's creation.</p>

Ingredients

Method
How to make a Cosmopolitan

Serves 1 · Takes 3 minutes
Add all the ingredients to a cocktail shaker with plenty of ice, and shake until the outside of the shaker becomes frosted
Strain into a cocktail glass and garnish with a twist of lemon peel before serving
View the full recipe

Fitzgerald

This variation of a Gin Sour is a great choice for any Friday night! Made with lemon
juice (2nd), sugar syrup (13th), angostura bitters (15th)
and gin (4th), it is slightly different from a sour due to the
exclusion of egg whites and inclusion of bitters. This is a modern drink that
fits perfectly with a contemporary lifestyle as it is easy to make and tastes delicious.

Pardon the interruption

Did you know that you can become a member for free, taking your cocktail making skills up to level 11. You can save your My Bar ingredients, make tasting notes, have personalised Tried and Want to try lists and more.

Find out more Theres also a premium level...

Shrink Expand recipe card

Fitzgerald

Recipe card
4.81 / 5

Whisky glass

Microbadges

Cocktail Of The Day
Base ingredient
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Dry gin
Calories
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109 calories
Garnish
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Lemon
Alcohol content
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22.22% | 2 units *
Details
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Classic
Shaken

<p>The Fitzgerald was invented by Dale Degroff in the 1990s. Starting in the early 90s at the Rainbow Room, New York, Mr DeGroff was instrumental in the revival and expansion of the American bar scene.</p><p>His advocacy for using fresh juices in drinks helped revitalise bars into using fresh ingredients instead of bottled sweetened juices. Although essentially a Gin Sour (without the optional egg white), a couple dashes of Angostura bitters into the Fitzgerald add depth and roundness to the drink.</p>

Ingredients

Method
How to make a Fitzgerald

Serves 1 · Takes 3 minutes
Add all ingredients to a cocktail shaker with ice and shake well
Strain into a chilled cocktail glass
Garnish with a lemon wedge and serve
~ Alternatively this drink can be strained over fresh ice into a rocks glass. ~
View the full recipe

Barbados Sunrise

Bring back memories of the long hot summer with this fruity, beautiful-looking
cocktail. Made with orange juice (6th), white rum (24th),
grenadine (11th) and triple sec (9th), this cocktail
requires a little bit of skill and patience to get the lovely layered look, but
it is definitely worth it!

Shrink Expand recipe card

Barbados Sunrise

Recipe card
4.68 / 5

Highball glass

Microbadges

Cocktail Of The Day
Base ingredient
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White rum
Calories
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193 calories
Garnish
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Cocktail cherry, orange
Alcohol content
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4.57% | 1.37 units *

<p>Barbados Sunrise is a tropical and refreshing cocktail that originated on the island of Barbados. With its vibrant colors and fruity flavors, it is the perfect drink to transport you to a Caribbean paradise.</p><p>The base of the cocktail is orange juice, which is topped up with white rum, known for its smooth and light taste. Grenadine adds a touch of sweetness and a beautiful red hue to the cocktail.</p><p>The addition of orange liqueur adds a subtle complexity to the drink, giving it a hint of citrus and floral notes. This combination of ingredients creates a well-balanced cocktail that is both sweet and refreshing, perfect for sipping on a sunny day.</p><p>With its nod to the beautiful sunrises in Barbados and its delicious flavor profile, Barbados Sunrise is a must-try cocktail for any tropical drink lover.</p>

Ingredients

Method
How to make a Barbados Sunrise

Serves 1 · Takes 3 minutes
Mix the Bacardi and curaçao together and set aside
Pour the grenadine into the glass and fill with ice
Add the orange juice, leaving room in the glass
Pour the Bacardi and curaçao mixture slowly over the top giving it a layered look
Garnish with an orange slice and cherry and serve
View the full recipe

Other ingredients not mentioned in these cocktails included salt (7th),
cola (8th), tequila (10th), milk (12th), lime
(14th), lemon (16th), brown sugar (17th),
tonic water (18th), whisky (20th), pepper (21st),
coffee (22nd) and cinnamon (25th). I find it very
interesting that more people have vodka to hand than milk! Those are the most
hardcore of cocktail enthusiasts!


Filed with tags

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Cosmopolitan
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Sour Cocktails
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Punch
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Rum Cocktails
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Cocktail Recipes
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Home Bartending
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Planters Punch
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Pegu Club
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Fitzgerald

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