China Club
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China Club
Cocktail recipe

Rating

3.56 / 5
The China Club cocktail is a refreshing blend that showcases the cool flavor of mint leaves against the tartness of fresh lemon juice, smoothed out with the sweet touch of sugar syrup. Served in a classic cocktail glass, the use of gin as the base spirit ensures a crisp, botanical backdrop that harmonizes with the bright ingredients, making for a drink that is both invigorating and harmonious. Named in a manner that evokes an air of exotic sophistication, the China Club might remind one of an upscale lounge where such a chic beverage would be right at home.
Check out all our FAQ's on this cocktail
Base ingredient
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Gin
Calories
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178 calories
Garnish
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Mint
Alcohol content
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20.17% | 2.4 units *

Tags

Gin ingredient icon
Gin cocktails

Cocktail glass

Ingredients

oz
ml
cl
Mint Leaves cocktail ingredient icon for the China Club cocktail
Mint Leaves
Lemon Juice cocktail ingredient icon for the China Club cocktail
Lemon Juice
Gin cocktail ingredient icon for the China Club cocktail
Gin
Sugar Syrup cocktail ingredient icon for the China Club cocktail
Sugar Syrup
Serves:
-
+

Method
How to make a China Club

Serves 1 · Takes 3 minutes
Add some mint leaves and all other ingredients to a shaker over ice and shake well
Strain into a chilled cocktail glass
Garnish with a sprig of mint and serve

Power tips
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Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  ·  Garnish  · 

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FAQ's

Garnishing tips icon

What garnish works best with a China Club cocktail?

For the China Club cocktail, a sprig of fresh mint or a thin slice of lemon makes an excellent garnish. These garnishes complement the fresh, citrusy notes of the drink and add an appealing visual aspect to the presentation.

Serving suggestions icon

What is the ideal way to serve a China Club cocktail?

The China Club cocktail is best served in a chilled cocktail glass. To enhance its flavors, ensure the glass is pre-chilled in the freezer for a few minutes before pouring the shaken mixture. Serving it cold accentuates the crisp and refreshing qualities of the drink.

Ingredient substitutions icon

Can I substitute the gin in a China Club cocktail with another type of alcohol?

Yes, vodka is a suitable substitute for gin in a China Club cocktail for those who prefer a less botanical flavor. Vodka will maintain the integrity of the drink's profile while providing a smoother, more neutral taste.

Non alcoholic variations icon

Is there a non-alcoholic version of the China Club cocktail, and how do I make it?

To create a non-alcoholic version of the China Club cocktail, substitute the gin with a non-alcoholic spirit or seedlip. You can also increase the lemon juice and sugar syrup slightly to balance the flavors. This variation maintains the refreshing essence of the original recipe without the alcohol content.

Occasion suitability icon

What occasions are ideal for serving the China Club cocktail?

The China Club cocktail, with its refreshing and sophisticated profile, is perfect for summer gatherings, garden parties, or as an elegant pre-dinner drink. Its light and fresh taste makes it suitable for both casual and formal occasions during the warmer months.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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