What cocktails can I make with Bourbon, Rye, Light Rum, Dark Rum, Triple Sec, Cointreau, falernum, Cocci Americano, amaro, lime juice, simple syrup, ginger ale, and bitters?

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Cocktail Colin says:

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I have found a cocktail that you can make with the ingredients you listed. It includes dark rum, Cointreau, lime juice, and simple syrup. This cocktail has a high rating and is sure to be delicious!

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You asked: Cocktails with rum, bourbon, rye, and more. We found 10 cocktails answering the question.

Rum Collins

The Rum Collins is a refreshing and classic cocktail that is perfect for a hot summer day. It has a...

Lime 1, White rum 60ml, Soda water Top up, Sugar Teaspoon

4 ingredients
4.7 / 5

Martin's Rum

Martin's Rum is a warm and potent cocktail that combines the citrusy tang of lime, orange, and lemon juices with...

Lime juice 22.5ml, Orange juice 45ml, Lemon Juice 22.5ml, Dark rum 37.5ml, Whiskey 7.5ml, Sugar / simple Syrup 10ml, Sugar Teaspoon, Overproof rum 37.5ml

Hot
8 ingredients
4.56 / 5

Trinidad Sour

The Trinidad Sour is a distinctive cocktail that flips the script on traditional sour recipes by using a generous amount...

Lemon Juice 20ml, Angostura Bitters 30ml, Rye Whiskey 15ml, Orgeat Syrup 30ml

4 ingredients
4.5 / 5

Bermuda Rum Swizzle

First popularized in the mid-1930s, tiki cocktails were all the rage among sweltering LA locals for several decades. The beginning...

Pineapple Juice 150ml, Orange juice 150ml, Black rum 120ml, Angostura Bitters Dash, Gold rum 120ml, Lemon 2, Falernum 60ml

7 ingredients
4.5 / 5

Rum Buck

The Rum Buck is a cocktail that combines the rich, complex flavors of both white and dark rum, with a...

Cointreau 15ml, White rum 30ml, Lemon Juice 7.5ml, Ginger Ale 120ml, Dark rum 22.5ml

5 ingredients
3.93 / 5

Rum Flame

The Rum Flame cocktail is a fiery drink that combines the rich, bold flavors of dark rum with a touch...

Dark rum 90ml, Sugar Teaspoon, Orange liqueur Dash

3 ingredients
3.85 / 5

Rochester

This coktail was devised in honour of Jerry Thomas, the classic American bartender. ~ Robert Hess

Absinthe 7.5ml, Angostura Bitters Dash, Rye Whiskey 60ml, Dubonnet 30ml, Vanilla liqueur 15ml

5 ingredients
3.82 / 5

Chocolate Rum

The Chocolate Rum cocktail is a sumptuous blend that marries the rich, velvety notes of chocolate with the deep, complex...

Orange juice 30ml, Dark rum 30ml, Creme De Cacao 60ml

3 ingredients
3.75 / 5

Siren's Call

This recipe was created during the EBS Amsterdam Mixology course. In a team we had to create our own syrup...

Dark rum 40ml, Angostura Bitters Dash, Rosemary Sprig , Cinnamon syrup Stick, Overproof rum 20ml, Pear Juice 10ml, Sugar / simple Syrup 10ml

7 ingredients
3.72 / 5

Pirate Party Rum Punch

The Pirate Party Rum Punch is a vibrant, fruit-forward cocktail that invokes the spirit of nautical adventures and tropical destinations....

Cointreau 60ml, Mint Leaves 1 sprig, Lemon 3 slices, Dark rum 60ml, Lemonade 275ml, Cherry Brandy 60ml

6 ingredients
3.51 / 5

FAQ's

We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.

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Can I mix different types of rum in one cocktail?

Absolutely. Mixing light and dark rum can create depth and complexity in your cocktails, bringing out different flavors and nuances.

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What is the difference between light rum and dark rum?

Light rum has a milder flavor and is often used in cocktails, while dark rum has a richer, more robust flavor, suitable for sipping or more complex drinks.

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Is it common to use multiple spirits in a single cocktail?

Yes, many classic and modern cocktails use multiple spirits. Combining different liquors can create unique flavor profiles and enhance the overall drink experience.

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What is falernum and how is it used in cocktails?

Falernum is a sweet syrup or liqueur made with flavors of lime, almond, and spices. It's used to add tropical notes and complexity to tiki and Caribbean-style cocktails.

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What kind of bitters should I use in rum cocktails?

Angostura bitters are a popular choice, but you can also experiment with citrus or other flavored bitters to complement the rum's profile.

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