The Most Beautiful Cocktail Bars in the World

Introduction

When it comes to enjoying a finely crafted cocktail, the setting can be just as important as the drink itself. Around the world, there are bars that not only serve exceptional libations but also offer breathtaking interiors and unforgettable atmospheres.

From the Art Deco splendor of Singapore's Atlas Bar to the timeless elegance of London's Connaught Bar, these venues elevate the simple act of having a drink into an extraordinary experience. For travelers and cocktail enthusiasts searching for the most beautiful bars to visit, this curated list highlights seven establishments where design and mixology come together in perfect harmony.

Whether you're drawn to panoramic city views, historic charm, or innovative interior design, these cocktail bars offer something for every discerning taste. Each one stands out not just for its aesthetic appeal but also for its dedication to crafting some of the best cocktails in the world.

So, if you're looking to immerse yourself in the world's most stunning bar scenes or seeking the ultimate destinations for your next night out, read on to discover these remarkable venues that redefine what it means to enjoy a drink.

The Connaught Bar — London, UK

Credit: https://www.the-connaught.co.uk

Tucked away in the luxurious Connaught Hotel in London's esteemed Mayfair district, The Connaught Bar stands as a beacon of timeless elegance and refined sophistication. Since its opening in 2008, the bar has become an iconic destination for those seeking an exceptional cocktail experience in an opulent setting. Designed by the acclaimed David Collins Studio, the bar seamlessly blends elements of 1920s English and Irish influences, creating an atmosphere that is both classic and contemporary.

The interior exudes a serene yet luxurious ambiance, featuring textured walls adorned with platinum silver leaf that subtly catch and reflect light, giving the room a warm glow. The geometric-patterned floor pays homage to Art Deco design, while bespoke furnishings crafted from rich materials offer comfort without compromising on style. Every detail, from the handcrafted glassware to the curated artwork, has been thoughtfully selected to enhance the overall aesthetic and guest experience.

A hallmark of The Connaught Bar is its commitment to the art of mixology, led by the award-winning Director of Mixology, Agostino Perrone. The centerpiece of this dedication is the iconic martini trolley service. Expert mixologists wheel a custom-designed trolley to guests' tables, where they prepare personalized martinis tailored to individual tastes. Using a selection of premium spirits and handcrafted bitters, they elevate the simple martini into a bespoke creation. The signature Connaught Martini embodies this personalized approach, offering a modern twist on the classic cocktail with the addition of the bar's exclusive bitters.

Another standout cocktail is the Vesper Martini, famously associated with James Bond. The Connaught Bar's interpretation combines gin, vodka, and Lillet Blanc, meticulously balanced to create a sophisticated and potent blend. This dedication to both innovation and tradition has not gone unnoticed; the bar has received numerous accolades, including being named the World's Best Bar multiple times in "The World's 50 Best Bars" awards.

The Connaught Bar is more than just a place to enjoy a drink—it's a destination steeped in history and committed to excellence. Its blend of exquisite design, exceptional service, and innovative cocktails offers guests an unforgettable experience that captures the very essence of London's sophisticated nightlife.

Atlas Bar — Singapore

Credit: https://www.hassellstudio.com

Nestled within the majestic Parkview Square, a building often referred to as the "Gotham Building" due to its striking resemblance to the architectural style of Gotham City, Atlas Bar in Singapore is a dazzling homage to the opulence of the Art Deco era. Opened in 2017, the bar has quickly become a landmark destination for those seeking an extraordinary blend of history, design, and mixology. The building itself, completed in 2002, was designed to evoke the grandeur of European skyscrapers from the early 20th century, and Atlas Bar takes this inspiration to new heights.

Upon entering, guests are immediately transported back to the 1920s, surrounded by soaring ceilings adorned with intricate murals and gold and bronze accents. The lavish interiors feature plush velvet seating and marble floors, all meticulously crafted to create an ambiance of luxury and refinement. Every detail, from the ornate light fixtures to the custom-designed furniture, has been thoughtfully selected to immerse visitors in a world of timeless elegance.

The centerpiece of Atlas Bar is its awe-inspiring gin tower, a towering structure that rises nearly three stories high and houses over 1,300 gin labels from around the globe. This magnificent display not only serves as a testament to the bar's unparalleled commitment to the craft of mixology but also adds a dramatic visual element that captivates guests. Staff members use a custom-designed pulley system to retrieve bottles from the tower, adding a touch of theatricality to the experience.

Atlas Bar's rich history is intertwined with its dedication to exceptional beverages. One of its signature cocktails is the Atlas Martini, a sophisticated twist on the classic martini that highlights the bar's extensive gin collection. This cocktail combines London dry gin with vermouth and orange bitters, resulting in a perfectly balanced and elegant drink that embodies the spirit of the Art Deco era. Another standout is the Monarch, a cocktail that blends gin with herbal liqueurs, Champagne vinegar, and spiced pear, offering a complex flavor profile that delights the palate.

Beyond its signature cocktails, Atlas Bar offers a curated selection of champagnes, wines, and spirits, catering to connoisseurs and casual enthusiasts alike. The bar frequently hosts events and tastings, further solidifying its reputation as a haven for those who appreciate the finer things in life. With its combination of historical inspiration, breathtaking design, and exceptional service, Atlas Bar provides an unforgettable experience that celebrates the glamour and sophistication of a bygone era.

Sky Bar at Lebua — Bangkok, Thailand

Credit: https://lebua.com

Elevated high above the bustling streets of Bangkok, Sky Bar at Lebua crowns the 63rd floor of the State Tower, offering guests one of the most breathtaking panoramic views the city has to offer. Since its inception in 2003, the bar has become an iconic landmark, attracting visitors from around the globe who are eager to experience its unique blend of luxury and exhilaration. The journey begins with a ride in a glass elevator that ascends dramatically, unveiling more of the city's glittering skyline with each passing second.

The design of Sky Bar is nothing short of spectacular. The open-air terrace extends over the edge of the building, giving patrons the thrilling sensation of floating above the metropolis. A glowing circular bar serves as the focal point, its colors shifting subtly as night falls, adding a dynamic visual element to the already stunning surroundings. The combination of sleek modern aesthetics with the natural beauty of the sky creates an atmosphere that is both sophisticated and awe-inspiring.

Sky Bar's rise to international fame was cemented when it was featured in the 2011 blockbuster film The Hangover Part II. To commemorate this cinematic moment, the bar introduced the signature Hangovertini. Crafted specifically for the cast during filming, this unique cocktail blends green tea liquor, Martini Rosso, green apple juice, and rosemary-infused honey. The result is a refreshing yet complex drink that has since become a must-try for visitors, allowing them to sip on a piece of movie history while taking in the mesmerizing views.

Another standout on the menu is the Sunrise 63, a cocktail that captures the essence of a Bangkok dawn. Combining premium vodka with fresh tropical fruits and a hint of citrus, it's the perfect accompaniment to the soft hues of the early morning sky—or, for most guests, a delightful way to start the evening as the sun sets. The mixologists at Sky Bar are renowned for their creativity and precision, ensuring that each beverage not only tantalizes the taste buds but also complements the overall sensory experience of the venue.

Blending cinematic glamour with innovative mixology and unparalleled vistas, Sky Bar at Lebua offers an unforgettable encounter that encapsulates the vibrant energy of Bangkok's nightlife. It's more than just a place to enjoy a drink; it's a destination where memories are forged high above the city's twinkling lights, leaving a lasting impression long after the evening has ended.

Bar Hemingway at The Ritz — Paris, France

Credit: https://www.ritzparis.com

Nestled within the opulent confines of the Ritz Paris, Bar Hemingway is a sanctuary of literary legend and timeless elegance. This intimate bar pays homage to the illustrious writer Ernest Hemingway, who was not only a frequent patron but also famously claimed to have "liberated" the Ritz himself during World War II. Opened in its current incarnation in 1994, the bar has become a cherished destination for those seeking a blend of history, sophistication, and exceptional mixology in the heart of Paris.

The ambiance of Bar Hemingway is reminiscent of a private gentleman's club from a bygone era. Rich wood paneling lines the walls, adorned with vintage photographs, antique typewriters, and personal artifacts that celebrate Hemingway's adventurous life and the storied past of the Ritz. Soft lighting and plush leather seating create a cozy and nostalgic atmosphere, inviting guests to linger over conversations and cocktails well into the evening. The intimate space, with just 25 seats, ensures an exclusive experience that feels both personal and steeped in tradition.

At the helm of Bar Hemingway is the legendary head bartender Colin Peter Field, who has been crafting exceptional cocktails here since the bar's reopening. Twice voted the World's Best Bartender by Forbes Magazine, Field is renowned for his creativity and dedication to the art of mixology. His approach combines classical techniques with innovative twists, resulting in a menu that delights both purists and those seeking something new. Field's personal connection with guests and his storytelling flair add an extra layer of charm to the bar's already enchanting atmosphere.

One of the signature cocktails that has become synonymous with Bar Hemingway is the Serendipity. This refreshing concoction blends Calvados, fresh mint leaves, apple juice, and a splash of champagne. Served over ice in a tall glass, it's a drink that captures the essence of Parisian elegance with a hint of orchard sweetness. Another standout creation is the Clean Dirty Martini, a playful take on the classic martini that incorporates olive-infused vermouth to impart a subtle brininess without clouding the clarity of the drink. Each cocktail on the menu tells a story, often inspired by Hemingway's works or the rich history of the Ritz itself.

Bar Hemingway is more than just a place to enjoy a finely crafted drink; it's a journey back in time to an era of elegance, intellectual fervor, and artistic brilliance. Whether you're a literary enthusiast tracing the footsteps of one of the 20th century's greatest writers, or a cocktail aficionado seeking an unforgettable experience, Bar Hemingway offers a unique blend of history, ambiance, and exceptional service that embodies the very soul of Paris.

The Dead Rabbit Grocery and Grog — New York City, USA

Credit: https://thedeadrabbit.com/

Situated in the historic Financial District of Lower Manhattan, The Dead Rabbit Grocery and Grog has redefined the cocktail scene by fusing the convivial atmosphere of an Irish pub with the sophistication of a world-class cocktail bar. Established in 2013 by Belfast natives Sean Muldoon and Jack McGarry, the bar takes its name from the Dead Rabbits, a notorious Irish-American gang from the 1850s. This homage reflects the founders' desire to celebrate the rich Irish heritage woven into the fabric of New York City's history.

Housed in a meticulously restored 19th-century townhouse, the establishment spans three floors, each offering a unique experience that transports guests back in time. The ground-floor Taproom buzzes with the energy of a traditional Irish pub, complete with sawdust-strewn floors, antique furnishings, and a robust selection of craft beers and whiskeys. The ambiance is lively and unpretentious, encouraging patrons to engage in spirited conversation amidst the hum of clinking glasses and hearty laughter.

Ascending to the second floor, visitors find themselves in the Parlor, a refined cocktail lounge that exudes old-world charm. Here, dark wood panels, exposed brick walls, and vintage accents create an intimate setting reminiscent of 19th-century New York. The award-winning cocktail menu is a standout feature, presented as an intricately illustrated graphic novel that adds a creative flair to the drinking experience. This innovative menu not only showcases the bar's extensive repertoire of drinks but also tells a story, engaging guests on a visual and narrative journey.

Signature cocktails are crafted with meticulous attention to detail, blending traditional recipes with contemporary twists. The Irish Coffee is a house favorite, renowned for its perfectly balanced combination of rich coffee, smooth Irish whiskey, brown sugar, and a float of freshly whipped cream—a tribute to the classic beverage with an elevated touch. Another notable concoction is the Psycho Killer, a bold mix of Irish whiskey, Campari, banana liqueur, absinthe, and Pernod, resulting in a complex flavor profile that is both intriguing and satisfying.

The Dead Rabbit has garnered international acclaim, including being named "World's Best Bar" at the Tales of the Cocktail Spirited Awards. Its warm hospitality, historical authenticity, and innovative approach to mixology have solidified its place as a beloved institution in New York's diverse and dynamic bar scene. Whether you're drawn by the rich history, the exceptional drinks, or the vibrant atmosphere, The Dead Rabbit offers an experience that captures the essence of New York City itself—a melting pot of cultures, stories, and unforgettable moments.

The Old Man — Hong Kong

Credit: https://theoldmanhongkong.com/

Hidden within the bustling streets of Hong Kong's Soho district, The Old Man is a speakeasy-style bar that pays homage to the literary genius of Ernest Hemingway. Opened in 2017 by a trio of acclaimed bartenders—Agung Prabowo, James Tamang, and Roman Ghale—the bar quickly gained international recognition for its innovative approach to mixology. Named after Hemingway's Nobel Prize-winning novel The Old Man and the Sea, the establishment captures the adventurous spirit and rich storytelling that defined the author's life and works.

The interior of The Old Man is sleek and modern, yet imbued with subtle nods to Hemingway's legacy. At the heart of the space is a central U-shaped bar crafted from reclaimed teak and brushed brass, designed to resemble the skeletal structure of a marlin—a reference to the giant fish in the novel. The bar's intimate setting, accentuated by dim lighting and minimalist decor, creates an atmosphere that is both cozy and sophisticated, inviting guests to delve into a world of literary-inspired libations.

The Old Man is renowned for its avant-garde cocktails, which are as inventive as they are flavorful. Employing culinary techniques such as fat-washing, sous-vide, and rotary evaporation, the bartenders craft drinks that push the boundaries of traditional mixology. Each cocktail on the menu is inspired by Hemingway's life or one of his literary works, adding a layer of narrative depth to the drinking experience.

One of the signature cocktails is The Old Man's Veneration, a creative twist on the classic Old Fashioned. This concoction features fat-washed rum infused with cacao nibs, spiced with banana-infused bourbon, and balanced with bitters and a hint of vanilla. The result is a rich, complex flavor profile that evokes the warmth and depth of Hemingway's storytelling. Another standout is the Clear Old Fashioned, which uses clarified ingredients to deliver the essence of the traditional cocktail in a crystal-clear presentation—a visual metaphor for Hemingway's straightforward writing style.

The bar's commitment to innovation and excellence has not gone unnoticed. The Old Man has received numerous accolades, including being named Asia's Best Bar in "Asia's 50 Best Bars" list. Its unique blend of literary inspiration, cutting-edge mixology, and intimate ambiance make it a must-visit destination for cocktail enthusiasts seeking something extraordinary in the heart of Hong Kong.

Himkok — Oslo, Norway

Credit: https://www.himkok.no/

Nestled discreetly behind an unassuming facade in the heart of Oslo, Himkok is a hidden gem that epitomizes Scandinavian minimalism and craftsmanship. Since its opening in 2015, the bar has redefined Norway's cocktail scene by blending traditional Norwegian flavors with innovative mixology. The name "Himkok" translates to "moonshine" in Norwegian dialect, reflecting the establishment's emphasis on in-house distillation and experimentation with spirits.

Spread across multiple levels, Himkok offers a unique experience with its integrated distillery, cocktail bar, cider bar, and even a traditional barbershop—all interconnected through a rustic courtyard adorned with twinkling lights. The courtyard serves as the central hub, where guests can mingle under the stars, creating a communal atmosphere that is both relaxed and inviting. The interior design features natural materials like wood and stone, warm lighting, and minimalist decor, all of which contribute to a cozy ambiance that feels authentically Norwegian.

A cornerstone of Himkok's philosophy is sustainability and the use of local ingredients. The bar distills its own aquavit, gin, and vodka on-site, utilizing Norwegian potatoes and botanicals sourced from local farms. This commitment to sustainability extends to their cocktail program, where seasonal produce and foraged ingredients play a significant role. The bar's innovative approach has not gone unnoticed; Himkok has consistently ranked among "The World's 50 Best Bars," highlighting its impact on the global cocktail community.

Among the signature cocktails is the Norwegian Wood, a drink that pays homage to the country's rich forests. It features house-distilled gin infused with pine needles, birch sap, and a touch of local honey, resulting in a cocktail that is both earthy and refreshing. Another standout is the Oslo Mule, a Scandinavian twist on the classic Moscow Mule, incorporating house-made aquavit, ginger beer, and a splash of cloudberry syrup—a nod to a beloved Norwegian fruit. These creations offer guests an authentic taste of the region, presented in a stylish and contemporary setting.

Himkok's multi-faceted space also includes a cider bar specializing in locally produced ciders, showcasing Norway's burgeoning cider scene. The on-site barbershop adds a quirky touch, harkening back to a time when such establishments served as social gathering spots. This blend of tradition and modernity encapsulates Himkok's ethos: honoring Norwegian heritage while pushing the boundaries of contemporary mixology.

In essence, Himkok is more than just a bar—it's an experience that embodies the spirit of Norway through its dedication to sustainability, local craftsmanship, and innovative cocktails. For visitors and locals alike, it offers a unique glimpse into the country's culture, all while enjoying some of the finest drinks in a warm and welcoming environment.