Marshmallow Fizz - Bar Eau de vie
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Marshmallow Fizz - Bar Eau de vie
Cocktail recipe

Rating

3.74 / 5
The Marshmallow Fizz is a fan favourite in bar Eau de vie, Australia. This recipe is a variation from the one presented by venue manager Russ McFadden from the Eau de vie Sydney. My recipe substitute marshmallow syrup with simple syrup and pineapple vinegar with pineapple juice for ease of creating. The Marshmallow Fizz is a fan favourite in bar Eau de vie, Australia. This recipe is a variation from the one presented by venue manager Russ McFadden from the Eau de vie Sydney. My recipe substitute marshmallow syrup with simple syrup and pineapple vinegar with pineapple juice for ease of creating.
Check out all our FAQ's on this cocktail
Base ingredient
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Gin
Garnish
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Marshmallow
Alcohol content
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9% | 1.62 units *

Champagne glass

Ingredients

oz
ml
cl
Serves:
-
+

Method
How to make a Marshmallow Fizz - Bar Eau de vie

Serves 1 · Takes 3 minutes
Add all ingredients except soda water to a shaker and dry shake without ice to ensure the egg is well shaken
Then add ice and shake again
Pour the mixture into the flute glass and top up with soda water
Garnish with roasted marshmallows and serve
~ The strawberry liqueur recommended is Chamberyzette apéritif. ~

Learn more about some of the mixology terms used in this cocktail

·  Dry  ·  Shake  ·  Garnish  · 

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FAQ's

PREPARATION_TECHNIQUES

How do you properly shake the ingredients for a Marshmallow Fizz - Bar Eau de vie?

To properly shake the ingredients for a Marshmallow Fizz - Bar Eau de vie, start by adding the pineapple juice, sugar syrup, strawberry liqueur, gin, egg white, and Amaro into a shaker without ice. Shake vigorously for about 15 seconds to emulsify the egg white. Then, add ice and shake again for another 10-15 seconds to chill the mixture. This technique ensures a frothy texture and well-mixed ingredients.

SERVING_SUGGESTIONS

What is the best way to serve a Marshmallow Fizz - Bar Eau de vie?

The best way to serve a Marshmallow Fizz - Bar Eau de vie is in a chilled champagne glass. After shaking the ingredients and pouring them into the glass, top it up with soda water to add the characteristic fizz. The drink should be served immediately to enjoy its effervescence and cold temperature.

INGREDIENT_SUBSTITUTIONS

Can I substitute a different liqueur if I don’t have strawberry liqueur for the Marshmallow Fizz - Bar Eau de vie?

Yes, if you don’t have strawberry liqueur, you can substitute it with another berry liqueur such as raspberry or blackberry liqueur. These substitutions can provide a similar fruity sweetness that complements the cocktail's profile. Keep in mind that the substitution may slightly alter the drink's final taste.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content in a Marshmallow Fizz - Bar Eau de vie compare to that of a standard cocktail?

The Marshmallow Fizz - Bar Eau de vie has an alcohol content of 9%, which is slightly lower than the average alcohol content for many cocktails, which typically range from 10% to 20%. This makes the Marshmallow Fizz a somewhat lighter option, suitable for those preferring a less potent drink.

OCCASION_SUITABILITY

What occasions are best suited for serving the Marshmallow Fizz - Bar Eau de vie?

The Marshmallow Fizz - Bar Eau de vie, with its unique blend of flavors and effervescent nature, is well-suited for celebratory events or social gatherings. Its elegant presentation in a champagne glass also makes it a great choice for toasting occasions, brunches, or as a sophisticated pre-dinner cocktail at upscale events.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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