The 1951 Martini (aka 1951 Chicago Martini)Cocktail recipe
Rating
Microbadges
Cocktail glass
Ingredients
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Cocktail Colin says:
The 1951 Martini is a bold twist on the classic, blending the sharpness of gin with the subtle bitterness of white vermouth, harmoniously rounded off by the sweet, orange kiss of Cointreau. This cocktail deftly balances the botanical notes of the gin and the citrusy undertones of Cointreau, making it a sophisticated choice for those who appreciate a Martini with a memorable edge.
Method
How to make a The 1951 Martini (aka 1951 Chicago Martini)
-
- Take a chilled cocktail glass and coat it in Cointreau by swilling a small amount around inside
-
- In a mixing glass with ice, stir a healthy splash of vermouth to coat the cubes and dissolve any cheeky shards of ices, and discard the liquid, retaining the ice
-
- Pour in the gin
-
- Strain into the Cointreau-swilled glass
-
- Adorn with an anchovy-stuffed olive and serve
Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Featured in
FAQ's
What is the significance of the name 'The 1951 Martini'?
The name 'The 1951 Martini' could reference a specific event, place, or cultural moment related to the year 1951, particularly in Chicago, as indicated by its alternative name, the '1951 Chicago Martini'. It may signify the year this variation of the martini was first created or became popular, especially in Chicago's cocktail scene. However, without specific historical context or documentation, the exact significance remains a bit of a mystery.
How does The 1951 Martini differ from a classic martini?
The 1951 Martini differs from a classic martini primarily in its ingredients and proportions. A classic martini typically consists of gin and dry vermouth, with an olive or a lemon twist for garnish. The 1951 Martini, on the other hand, includes Cointreau (10ml), a larger proportion of gin (90ml), and white vermouth (15ml), but does not mention the classic olive or lemon twist. This variation introduces a slightly sweeter and more complex flavor profile than the more straightforward classic martini.
Why is The 1951 Martini stirred and not shaken?
The 1951 Martini is stirred and not shaken to maintain the clarity and smoothness of the drink. Stirring a cocktail with clear ingredients, like the gin and vermouth in this martini, prevents the introduction of air bubbles and ice shards that shaking can cause. This method preserves the silky texture and elegant appearance of the martini, which is especially important for a classic cocktail like this one.
What type of gin is recommended for The 1951 Martini?
While the specific type of gin is not mentioned, for a cocktail as nuanced as The 1951 Martini, a high-quality London dry gin is often recommended due to its clean, crisp botanical flavors which can beautifully complement the Cointreau and white vermouth. However, the choice of gin can be adjusted based on personal preference or to experiment with different flavor profiles.
Can The 1951 Martini be considered a strong cocktail?
Yes, The 1951 Martini can be considered a strong cocktail due to its high alcohol content of 36.87%. It is predominantly made of gin, which is a high-proof spirit, with the addition of Cointreau and white vermouth. This makes it stronger than many other mixed drinks, so it should be enjoyed responsibly.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A pesonalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
You might also like
Singapore Sling
The iconic cocktail, Singapore Sling, is believed to have originated in Singapore's Raffles Hotel in the early 20th century. Its...
Vesper
The drink was invented and named by fictional secret agent James Bond in the 1953 novel Casino Royale. "A dry...
Lavender French 75
The Lavender French 75 is a fragrant twist on the classic French 75 cocktail, renowned for its sophisticated blend of...
The Perfect Martini
The Perfect Martini is a sophisticated twist on the classic martini that balances the botanical notes of gin with the...
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me A Cocktail community member and get access to an even more powerful creator.
Start creating
Comments
No comments yet…
You need to be a user with a verified email to comment on cocktails. Login / register