Coffee NegroniCocktail recipe
Rating
A bold and bittersweet twist on the classic Negroni, featuring coffee-infused vermouth for a rich and aromatic profile. Perfect for coffee and Negroni lovers alike.
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Cocktail Colin says:
The Coffee Negroni is a daring take on the classic that marries the intense, bitter complexity of Campari and sweet red vermouth with a rich, aromatic coffee kick, offering an invigorating depth that coffee enthusiasts will adore; the gin lends its herbal notes to round out the flavor profile, making each sip a luscious dance of bittersweet symphony.
Method
How to make a Coffee Negroni
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- First, prepare your coffee vermouth by using a Moka Express to brew coffee with sweet red vermouth instead of water
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- In a mixing glass filled with ice, combine gin, Campari, and coffee vermouth
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- Stir well, then strain into a rocks-filled lowball glass
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- Garnish with a slice of orange and serve
Power tips
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Find out more- Use high-quality, freshly roasted coffee beans for infusing your vermouth. The freshness and quality of the beans will profoundly impact the aroma and intensity of the coffee flavor in your Coffee Negroni.
- Opt for a robust gin with herbal notes to complement and balance the bittersweet elements of Campari and coffee vermouth. Consider using a barrel-aged gin for an additional layer of complexity.
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Your private tasting notes
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FAQ's

Can you substitute any of the ingredients in a Coffee Negroni?
Yes, you can experiment with substitutions to tailor the Coffee Negroni to your taste. For instance, if you're not a fan of gin, you could try substituting with vodka or another botanical spirit, although it may alter the classic flavor profile. If you're looking for a less bitter taste, you could substitute the Campari with another less bitter Italian aperitivo, or use a more floral vermouth. Also, for a different twist, consider using a coffee liqueur instead of coffee-infused vermouth to enhance the coffee undertone without altering the core essence of the Negroni too much.

What occasions are best to serve a Coffee Negroni?
The Coffee Negroni, with its rich, bold flavors, is perfectly suited for a variety of occasions. It is an excellent drink to offer at an evening cocktail party or a sophisticated dinner gathering, especially for guests who appreciate both coffee and classic cocktails. Its unique flavor profile makes it an interesting choice for a brunch meeting or a casual get-together, particularly on a chillier day. Additionally, the Coffee Negroni serves as a delightful after-dinner drink, especially for those who enjoy a caffeine uplift along with their traditional digestifs.

How do you prepare a Coffee Negroni?
To prepare a Coffee Negroni, begin with ensuring all your ingredients are gathered: gin, Campari, and coffee-infused red vermouth. For the infusion, you can soak coffee beans in red vermouth for a few hours, depending on your taste preference. Measure 30ml of each ingredient into a cocktail shaker filled with ice. Shake the ingredients well to ensure a balanced blend of flavors. Strain the mixture into a chilled lowball or rocks glass with fresh ice. Unlike the classic stirred Negroni, shaking this cocktail introduces a slightly different texture and helps meld the coffee notes beautifully with the other ingredients. Garnish with a twist of orange peel or a coffee bean for an aromatic finish.

What foods pair well with a Coffee Negroni?
A Coffee Negroni pairs excellently with foods that complement its deep, rich flavors. Consider serving this cocktail with charcuterie, aged cheeses like a mature cheddar or gorgonzola, or roasted nuts, as these flavors can stand up to the boldness of the cocktail. Additionally, dishes with a smoky element, such as grilled meats or seafood, can harmonize well with the coffee undertones. For dessert pairings, a dark chocolate tart or a coffee-flavored dessert can mirror the drink's notes and provide a seamless flavor experience.

How does the alcohol content in a Coffee Negroni compare to other cocktails?
The Coffee Negroni has an alcohol content of 18%, which is comparable to many traditional cocktails. This percentage is quite standard for classic cocktail recipes which typically fall between 15-25% ABV. Compared to lighter drinks like spritzes or highballs, which may have less than 10% ABV, the Coffee Negroni is a stronger choice. It's a great option for those who prefer a cocktail with a pronounced presence, both in terms of flavor and alcohol content, while still maintaining an enjoyable and smooth drinking experience.
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