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Oliver Twist
Oliver Twist Dry gin, Elderflower Liqueur, Lager, Lemon Juice, Honey, Chilli peppers
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Autumn Negroni Dry gin, Campari, Fernet-Branca Liqueur, Amaro, Red vermouth, Orange Bitters, Peychaud's Aromatic Bitters
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Slow Comfortable Screw Against The Wall Galliano, Sloe Gin, Whiskey, Vodka, Orange juice
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An Apple a Day Whiskey, Sherry (Dry), Honey syrup, Angostura Bitters
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Christmas Punch Vodka, Cointreau, Soda water, Pomegranate Juice, Sugar / simple Syrup, Lemon Juice, Cranberry Juice
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Our platform is your playground to mix, mingle, and explore the vibrant world of cocktails, so get shaking and get mixing!

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Show me fruity cocktails that don’t taste like alcohol.

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Cocktail Colin says:

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If you're looking for fruity cocktails that have a delightful taste without a strong alcohol presence, you have a few excellent options to consider. These drinks are vibrant and flavorful, perfect for those who prefer the taste of fruits to the bite of spirits.

Tropical Punch is a wonderful choice. It features a blend of coconut rum, pineapple juice, and banana liqueur, shaken to create a cold, refreshing beverage. The combined tropical flavors mask the alcohol beautifully, making each sip feel like a taste of a beach getaway. The coconut rum adds a creamy, nutty flavor that pairs perfectly with the sweet and tangy pineapple and lush banana liqueur, making it a smooth and pleasurable drink.

Another great option is the Tropical Sunset. This cocktail makes use of coconut rum, orange juice, grenadine, vodka, passion fruit syrup, and white rum to create a stunning and complex taste. While it does have a significant alcohol content, the balance of coconut, citrus, and passion fruit ensures that the fruity flavors dominate, making it an ideal choice for those who want a pleasurable and visually appealing drink without the harsh aftertaste of alcohol.

Lastly, the Tropical Paradise is a drink that lives up to its name, combining vodka with coconut rum, blueberry juice, pineapple juice, and a touch of grenadine. The fruit juices and grenadine provide a sweet and tart backdrop that conceals the presence of alcohol, making it a smooth and inviting option for those looking to indulge in a fruity, tropical experience.

All these drinks are well-crafted to provide a fruit-forward profile where the alcohol takes a backseat, allowing you to enjoy a delightful and refreshing cocktail experience.

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FAQ's

We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.

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How can I make cocktails taste less like alcohol?

To make cocktails taste less like alcohol, use ingredients that have strong or sweet flavors like fruit juices, syrups, or creams. Balancing with citrus or adding a touch of spice can also help mask the taste of alcohol.

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What are some popular fruit juices for cocktails?

Popular fruit juices used in cocktails include pineapple, orange, cranberry, and lime juice. Each adds a unique flavor and can be mixed with various spirits to create delicious drinks.

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What makes a drink 'fruity'?

A 'fruity' drink is characterized by the dominant taste of fruit, whether from fresh fruit, fruit juices, or fruit-flavored liqueurs. These drinks are typically sweet and refreshing, often ideal for those who prefer lighter flavor profiles.

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Can non-alcoholic drinks be made fruity?

Yes, non-alcoholic drinks can be made fruity by using a variety of fruit juices, fresh fruit, and flavored syrups. Mocktails like virgin piña coladas or tropical punches are great options for non-alcoholic fruity beverages.

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What are some tropical fruits commonly used in cocktails?

Tropical fruits such as pineapple, mango, coconut, and passion fruit are commonly used in cocktails. They add sweet and tangy flavors that are often associated with beach-inspired or tropical drinks.

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