Virgin piña colada
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Virgin piña colada
Cocktail recipe

Rating

3.71 / 5
The Virgin Piña Colada is a non-alcoholic version of the classic tropical cocktail that offers the same creamy, fruity flavor profile without the alcohol. It is a blended concoction that combines the sweetness of pineapple juice with the rich, smooth taste of coconut cream. This delightful mocktail captures the essence of its spirited counterpart, making it an excellent choice for those wanting the tropical experience in a more inclusive form. Typically served in a cocktail glass, the Virgin Piña Colada is a popular choice for individuals of all ages seeking a refreshing and exotic beverage, and is often garnished with a pineapple chunk, a cherry, and an umbrella to enhance its visual appeal.
Check out all our FAQ's on this cocktail
Base ingredient
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Pineapple Juice
Calories
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195 calories
Garnish
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Cocktail cherry, pineapple, umbrella
Alcohol content
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Non-alcoholic
Details
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Stirred

Cocktail glass

Ingredients

oz
ml
cl
Serves:
-
+

Method
How to make a Virgin piña colada

Serves 1 · Takes 3 minutes
Stir the ingredients together with ice in a large decorative glass
Add a chunk of pineapple on the rim, a cherry, a cocktail umbrella and two straws, then serve

Power tips
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Learn more about some of the mixology terms used in this cocktail

·  Stir  ·  Rim  · 

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FAQ's

Ingredient substitutions icon

Can I substitute coconut cream with something else in a Virgin piña colada?

Yes, you can substitute coconut cream with coconut milk for a lighter version or use a mix of heavy cream and coconut extract as a non-vegan alternative. Each substitute offers a different texture and flavor, so experiment to see which you prefer.

Garnishing tips icon

What garnishes work well with a Virgin piña colada?

Traditional garnishes for a Virgin piña colada include a slice of pineapple, a maraschino cherry, or a combination of both. For a tropical flair, you can also add a small umbrella or a skewer of assorted fruits like mango or papaya.

Serving suggestions icon

What is the best way to serve a Virgin piña colada?

A Virgin piña colada is best served cold in a cocktail glass. For an extra touch, you can rim the glass with shredded coconut or granulated sugar. Serve it immediately after stirring to enjoy its refreshing qualities.

Occasion suitability icon

What occasions are suitable for a Virgin piña colada?

The Virgin piña colada is perfect for a variety of occasions, including summer parties, poolside gatherings, and as a non-alcoholic beverage option at weddings. Its tropical flavor also makes it a great choice for themed events or as a refreshing drink on a hot day.

Non alcoholic variations icon

Are there any variations of the Virgin piña colada if I want to mix it up?

Yes, there are several variations. You can add fresh fruit like strawberries or bananas for a fruity twist. For a richer flavor, mix in a scoop of vanilla ice cream. If you're looking for something more refreshing, adding a splash of sparkling water or club soda can lighten the drink.

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