I’ve got some fig leaf syrup that tastes like marshmallow and coconut. What cocktail can I make with it?
Cocktail Colin says:
Given your fig leaf syrup's unique flavor profile that combines marshmallow and coconut notes, you have a perfect opportunity to craft a cocktail that complements and enhances these nuances. The cocktail that stands out as an excellent match is the Marshmallow Fizz - Bar Eau de vie. This cocktail traditionally includes ingredients like pineapple juice, sugar syrup, strawberry liqueur, gin, egg white, amaro, and soda water. The marshmallow essence in your syrup can be seamlessly substituted in this cocktail, adding an exquisite depth while maintaining the intended flavors.
The Marshmallow Fizz - Bar Eau de vie is well-regarded for its creamy and fizzy texture, which would pair wonderfully with the hints of marshmallow and coconut in your fig leaf syrup. The combination of pineapple juice and strawberry liqueur will add a fruity sweetness, while gin adds a botanical undertone that doesn't overpower the delicate flavors of your syrup. The egg white contributes a frothy layer that echoes the 'marshmallow' effect, making for a delightful and sophisticated sipping experience. With its 3.74/5 rating, this cocktail promises a balanced and intriguing profile that can be elevated by your special syrup.
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We found 10 cocktails matching your search
A tropical breeze in every creamy sip!
Amaretto Colada
Gold rum, Amaretto, Pineapple Juice, Cream, Coconut Cream
Awaken with a decadent maple twist
Maple Morning
Dark rum, Lime juice, Orange Bitters, Maple Syrup
Warmth of Sweet and Tangy
Maple Leaf
Bourbon, Lemon Juice, Maple Syrup
Classic elegance with a maple twist.
Maple Old Fashioned
Bourbon, Angostura Bitters, Maple Syrup
Maple sweetness meets bourbon's boldness.
Maple Bourbon Sour
Bourbon, Lemon Juice, Maple Syrup
Rummy elegance with a maple twist.
Maple Rummy
Dark rum, White wine, Lime juice, Maple Syrup
Sofla Nectar
Coconut rum, Lemon Juice
Marshmallow Fizz - Bar Eau de vie
Gin, Strawberry liqueur, Amaro, Pineapple Juice, Sugar / simple Syrup, Soda water, Egg
Pancake
Orange liqueur, Frangelico, Lemon, Sugar
Maplemeister
Jagermeister, Maple Syrup
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
A FAQ question goes here
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries
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