I have lime juice, soda, gin, vodka, whiskey, simple syrup, and bourbon. What cocktails can I make?

Cocktail Colin says:

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I have found some cocktails that you can make with the ingredients you have: 1. A cocktail with a rating of 4.66/5 that includes Lime Juice, Gin, and Simple Syrup. 2. A cocktail with a rating of 4.78/5 that includes Vodka, Lime Juice, and Simple Syrup. 3. A cocktail with a rating of 4.51/5 that includes Lemon Juice, Sugar Syrup, Bourbon, and Egg White. You can choose from these options based on your preferences!
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You asked: cocktails with lime juice, soda, gin, vodka, whiskey, simple syrup, bourbon. We found 10 cocktails answering the question.

Vodka Gimlet

The Vodka Gimlet is a classic cocktail that has been around since the early 20th century. It is believed to...

Vodka (75ml), Lime juice (Teaspoon), Lemon Juice (Teaspoon), Lime Cordial (7.5ml), Sugar Syrup (Teaspoon)

5 ingredients
4.9 / 5

Vodka Sour

The Vodka Sour is a classic cocktail that has been enjoyed for decades. It is a simple yet versatile drink...

Vodka (60ml), Lemon Juice (30ml), Sugar Syrup (15ml), Angostura Bitters (2 dashes), Egg (1 egg white)

5 ingredients
4.78 / 5


The Gimlet is a classic cocktail that dates back to the early 19th century and has remained a popular choice...

Lime juice (15ml), Gin (60ml), Sugar Syrup (15ml)

3 ingredients
4.66 / 5

Whisky Sour

The Whisky Sour is a classic cocktail that has been enjoyed for over a century, with a history that dates...

Lemon Juice (25ml), Sugar Syrup (20ml), Bourbon (45ml), Egg (1 egg white)

4 ingredients
4.51 / 5

Vodka Collins

The Vodka Collins is a refreshing, effervescent cocktail that finds its roots in the family of Collins drinks, characterized primarily...

Lemon Juice (30ml), Soda water (Top up), Sugar Syrup (15ml), Vodka (60ml)

4 ingredients
4.5 / 5

Gin Fizz

Gin Fizz is a popular cocktail that originated in the United States in the late 19th century. It is a...

Lemon Juice (30ml), Gin (45ml), Soda water (Splash), Sugar Syrup (10ml)

4 ingredients
4.37 / 5

Red Vodka Sour

The Red Vodka Sour is a vibrant and tantalizing cocktail that presents a balance of sweet and tart flavors. It...

Vodka (45ml), Grenadine (15ml), Sour Mix (60ml)

3 ingredients
3.9 / 5

Gin And Tonic Bitter Lime

Gin and Tonic is good, but if you like it bitter with a hint of lime, this drink is for...

Lime juice (30ml), Gin (60ml), Angostura Bitters (Dash), Tonic water (200ml)

4 ingredients
3.66 / 5

Greek Gin and Tonic

You might wonder if a gin and tonic is really a drink worthy of a post from us. But there...

Gin (60ml), Sugar Syrup (7.5ml), Tonic water (90ml), Cucumber (1), Rosemary (Sprig)

5 ingredients
3.61 / 5


The Ibiza cocktail is a vibrant and potent mix of spirits and citrus that captures the essence of its namesake's...

Vodka (15ml), Lime juice (10ml), Gin (15ml), White rum (15ml), Lemon-Lime soda (90ml), Tequila (15ml), Cherry Brandy (15ml)

7 ingredients
3.57 / 5


We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.

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Can I mix different types of alcohol in one cocktail?

Yes, mixing different types of alcohol is common in many cocktails. The key is to balance the flavors and ingredients to create a harmonious drink.

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What is simple syrup and how is it used in cocktails?

Simple syrup is a sweetener made by dissolving sugar in water. It is used to add sweetness and balance to cocktails without the graininess of undissolved sugar.

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How do I store citrus juices like lime juice for cocktails?

Freshly squeezed citrus juice is best used immediately but can be stored in the refrigerator for up to 2-3 days. Store in an airtight container to preserve freshness.

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What is the difference between gin and vodka in cocktails?

Gin has a distinct juniper berry flavor and other botanical notes, while vodka is more neutral and clean-tasting. The choice between them depends on the desired flavor profile of the cocktail.

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How do you make a perfect Whiskey Sour?

To make a perfect Whiskey Sour, combine bourbon, lemon juice, and simple syrup. Shake well with ice, strain into a glass, and optionally, add an egg white for a smooth texture and a frothy top.

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