Make me cocktails with Hibiki, some fruit, and cinnamon elements.

Cocktail Colin says:

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I have found a cocktail that includes fruit and cinnamon elements, featuring whiskey and orange juice with a hint of Sambuca. It is a well-balanced cocktail with a rating of 3.63 out of 5. Enjoy!
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You asked: Cocktails with Hibiki, fruit, and cinnamon. We found 10 cocktails answering the question.

Honeysuckle Daiquiri

The Honeysuckle Daiquiri is a sweet and citrusy twist on the classic daiquiri, blending the smoothness of white rum with...

Honey syrup (20ml), Orange juice (15ml), White rum (60ml), Lemon Juice (20ml)

4 ingredients
4.45 / 5

Apple Spice

The Apple Spice cocktail is a delightful blend that brings out the warmth of the fall season in a glass....

Vodka (90ml), Apple Juice (90ml), Sugar (Teaspoon), Cinnamon (Teaspoon)

4 ingredients
3.95 / 5

Cinnamon Cracker

The Cinnamon Cracker cocktail is a delightful fusion of sweet and spice. This cocktail combines the refreshing taste of apple...

Apple Juice (120ml), Vodka (60ml), Cinnamon (Pinch)

3 ingredients
3.85 / 5

Siren's Call

This recipe was created during the EBS Amsterdam Mixology course. In a team we had to create our own syrup...

Dark rum (40ml), Angostura Bitters (Dash), Rosemary (Sprig ), Cinnamon syrup (Stick), Overproof rum (20ml), Pear Juice (10ml), Sugar Syrup (10ml)

7 ingredients
3.72 / 5

Hanami

The Hanami cocktail is a simple yet elegant drink that celebrates the flavors of Japan. Its name, "Hanami," refers to...

Cherry Brandy (60ml), Sake (180ml)

2 ingredients
3.69 / 5

Whisky Orange

Whisky Orange is a delicious and versatile cocktail that combines the bold and smooth flavor of whiskey with the sweetness...

Sambuca (7.5ml), Orange juice (15ml), Whiskey (45ml), Sugar (Teaspoon)

4 ingredients
3.63 / 5

Hirk

The Hirk cocktail is a distinctive and potent concoction served in a pint glass, designed to combine a variety of...

Sambuca (30ml), Aftershock (Blue) (30ml), Smirnoff Ice (275ml), Cinnamon shcnapps (30ml), Aftershock (Red) (30ml)

5 ingredients
3.6 / 5

Newfy Twister

The Newfy Twister is a fruit-forward cocktail that combines the warmth of whiskey with the tropical notes of passion fruit...

Whiskey (90ml), Passion fruit Juice (120ml), Mango Juice (120ml)

3 ingredients
3.57 / 5

The Harvest Sparkle

A little bit of preparation in making the cider honey syrup goes a long way in this delicious winter spiced...

Honey (120ml), Orange juice (240ml), Ginger (Quarter cup/40g), Cinnamon (Quarter cup/40g), Champagne / prosecco (Top up), Bourbon (30ml), Cloves (Tablespoon)

7 ingredients
3.53 / 5

FAQ's

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries

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A FAQ question goes here

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries

question icon image

A FAQ question goes here

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries

question icon image

A FAQ question goes here

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries

question icon image

A FAQ question goes here

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries

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