Make Me a Cocktail

Your bar is currently empty
You can switch theme with shift + /

A cocktail to pair with a Malaysian curry dinner with Pernod and gin.

Cocktail Colin says:

I found a cocktail that could pair well with a Malaysian curry dinner, given the inclusion of Pernod and gin as ingredients. This cocktail has a high rating and includes ingredients such as gin, which may complement the flavors of the curry. The "Singapore Sling" could be a great choice to enjoy alongside your Malaysian curry dinner.

Send this to a friend:

https://makemeacocktail.com/search/result/9b3bee58-12d6-4154-81c6-6c7f60e16873/a-cocktail-to-pair-with-a-malaysian-curry-dinner-with-pernod-and-gin

Tag

Malaysian curry

Menu creation

Do you want to create an online or printable menu with these cocktails in for your next party or gathering. We can pre-fill the cocktail results here into your own personalised menu.

Turn these results into a menu

You asked: cocktail to pair with a Malaysian curry dinner. We found 10 cocktails answering the question.

Singapore Sling

The iconic cocktail, Singapore Sling, is believed to have originated in Singapore's Raffles Hotel in the early 20th century. Its...

Cointreau (7.5ml), Lime juice (15ml), Pineapple Juice (120ml), Gin (30ml), Grenadine (10ml), Angostura Bitters (1 dash), Cherry liqueur (15ml), DOM Benedictine (7.5ml)

Classic

8 ingredients

4.99 / 5

Red Devil

The Red Devil is an intriguing cocktail that combines the distinct flavors of aniseed liqueur and gin, tied together with...

Aniseed liqueur (30ml), Gin (30ml), Grenadine (10ml)

3 ingredients

4.37 / 5

Gindian

The Gindian cocktail is a simple, refreshing drink that emphasizes the botanical notes of gin balanced with the effervescence of...

Gin (45ml), Soda water (Top up), Lime (Wedge)

3 ingredients

3.99 / 5

GREEN MEXICAN

The Green Mexican is a vibrant and punchy cocktail served in a shot glass, boasting a harmonious blend of zesty...

Lemon Juice (10ml), Pisang Ambon (20ml), Tequila (20ml)

3 ingredients

3.97 / 5

Green Heaven

Green Heaven is a refreshing cocktail featuring a blend of vodka and the tropical flavor of Pisang Ambon, a banana-flavored...

Vodka (10ml), Lemon-Lime soda (Top up), Pisang Ambon (30ml)

3 ingredients

3.82 / 5

The Ginger Australian

The Ginger Australian is a tropical and fruity cocktail that combines a refreshing mix of vodka, white rum, and a...

Vodka (75ml), Pineapple Juice (75ml), Orange juice (75ml), White rum (75ml), Lemonade (75ml), Grenadine (22.5ml)

6 ingredients

3.81 / 5

Kermit

The cocktail known as "Kermit" is a vibrant and refreshing mixed drink, appealing in its simplicity and flavor. It meshes...

Vodka (30ml), Sour Mix (Dash), Pisang Ambon (30ml), Lemon-Lime soda (Top up)

4 ingredients

3.74 / 5

Green Frog Deluxe

The Green Frog Deluxe is a vibrant and refreshing cocktail that combines the crisp, clean taste of vodka with the...

Vodka (20ml), Lemon Juice (20ml), Lemon-Lime soda (Top up), Pisang Ambon (40ml)

4 ingredients

3.65 / 5

Spicy Samosa

The Spicy Samosa cocktail is an intriguing fusion of flavors that seem to draw inspiration from tropical and exotic profiles,...

Coconut rum (60ml), Vodka (60ml), Peach Schnapps (60ml), Lime juice (Top up), Orange juice (Top up), White rum (30ml), Tabasco Sauce (Dash), Mango Juice (Top up), Tropical Juice (Top up)

9 ingredients

3.63 / 5

Madras

The Madras cocktail is a vibrant and refreshing drink known for its simple combination of vodka, cranberry juice, and orange...

Vodka (45ml), Orange juice (Top up), Cranberry Juice (Top up)

3 ingredients

3.62 / 5

Try our amazing A.I search

FAQ's

We've collated some quick fire Q&A's on the question to help you find exactly what you're looking for.

What types of cocktails are good to pair with spicy foods?

Cocktails with a balance of sweetness and acidity often go well with spicy foods. Drinks featuring citrus elements or a touch of sweetness can help cool down the spice while enhancing the flavors.

Why is gin a good pairing for Malaysian curry?

Gin often includes botanical elements that can complement the complex spices found in Malaysian curry. Its herbal and floral notes add an extra layer of flavor to the meal.

What is Pernod, and how does it pair with curry?

Pernod is a type of anise-flavored liqueur. Its licorice-like flavor can complement the spices in a curry, especially if the curry includes anise or fennel seeds.

Can I adjust a cocktail recipe to better suit my meal?

Yes, cocktail recipes are very versatile. You can adjust the sweetness, acidity, or even the type of alcohol to better match the flavor profile of your meal.