Cointreau
With Cointreau you can make
Spice up your margarita experience
Pumpkin Spice Margarita
Tequila blanco, Cointreau, Lime juice, Lemon juice, Pumpkin puree
Quarantine indulgence with a bubbly punch.
Quarantini
Gin, Cointreau, Champagne / prosecco, Cranberry juice, Apple juice
A Basil Breeze and Vanilla Vodka Harmony
Awaiting Grace
Vanilla vodka, Cointreau, Apple juice, Sugar, Basil leaves
Classic elegance in a glass.
Ann Sheridan
Rye whiskey, Cointreau, Red vermouth
Pure Margaritalicious balance.
Christine Wiseman’s Margarita
Tequila blanco, Cointreau, Lime juice, Agave syrup
Classic Tangy Refreshment
Mexican Margarita
Tequila blanco, Cointreau, Lime juice, Salt
Citrus sparks with a tequila kick.
Tequila Daisy
Tequila blanco, Cointreau, Lemon juice, Soda water, Sugar
A fruity fiesta in a glass.
Sangaree
Brandy, Orange liqueur, Red wine, Orange juice, Lemon juice, Cinnamon syrup, Sugar / simple syrup
Chic, Tangy, Timeless
Cosmopolitan
Lemon vodka, Cointreau, Lime juice, Cranberry juice
Luxury in a glass, savour every exquisite sip
Cadillac Margarita
Tequila blanco, Triple sec, Orange liqueur, Lemon juice, Lime juice, Agave syrup, Salt
We've got 10 cocktails that can be made with Cointreau.
Find out what to make with Cointreau
Q&A
Who invented Cointreau and when?
Cointreau was invented by brothers Adolphe and Edouard-Jean Cointreau in 1875, in the city of Angers, France. It is a premium type of triple sec.
What makes Cointreau different from other triple secs?
Cointreau differs from other triple secs in its unique balance of sweet and bitter orange peels sourced from exotic locations. This, combined with its high alcohol content of 40% ABV, contributes to its distinctive flavor profile and versatility in mixology.
Can Cointreau be enjoyed on its own?
Yes, Cointreau can be enjoyed neat or on the rocks. Its complex flavor of sweet and bitter oranges and smooth finish make it a delightful sipping liqueur in addition to its use in cocktails.
What’s the best way to incorporate Cointreau into a cocktail?
Cointreau is best incorporated into cocktails by measuring the desired amount and mixing it with other ingredients, either shaken or stirred, depending on the cocktail recipe. It's used to add a bright, citrusy element and balanced sweetness to the drink.
Is there a non-alcoholic substitute for Cointreau in cocktails?
While there's no direct non-alcoholic substitute that replicates the complexity of Cointreau, orange juice concentrate, orange extract, or a bit of orange zest can provide a citrus flavor to mocktails. For a closer approximation, non-alcoholic triple sec syrups are also available.
Other Orange liqueur brands
How it works
Easily create your bar from the ingredients you have at home, and we'll show you what you can make with the ingredients you have to hand.
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We'll also show you cocktails that can make by substituting what you have for one of the ingredients you don't, riffing on the original. Now go forth and create something delicious!
