Galliano
With Galliano you can make
A bold, aromatic exploration.
Bernice
Absinthe, Galliano, Vodka, Sugar / simple Syrup, Lime juice
The golden standard in creamy decadence.
Golden Cadillac
Galliano, Creme De Cacao, Half And Half
The art of indulgence perfected.
PS I Love You
Gold rum, Galliano, Amaretto, Bailey's, Cream (half-and-half)
Exotic spice with a tropical touch.
Sugar and spice
Galliano, White rum, Pineapple (Pre-make garam masala flavoured chunks), Sugar (Used for garam masala pineapple chunks), Butter (Used for garam masala pineapple chunks), Garam Masala (Used for garam masala pineapple chunks)
Scandinavian Elegance Redefined
Copenhagen Sour
Galliano, Akvavit, Elderflower Liqueur, Lime juice, Lemon Juice, Peychaud's Aromatic Bitters, Egg
Layers of flavor with a twist.
Slow Comfortable Screw Against The Wall
Vodka, Galliano, Whiskey, Sloe Gin, Orange juice
Miss Daisy
Galliano, Lemon Juice, Soda water, Mint Leaves, Sugar
Tropical Sparkle in a Glass
Bararcuda
Galliano, Gold rum, Champagne / prosecco, Lime juice, Pineapple Juice
Indulge in a creamy citrus escape.
Golden Dream
Galliano, Triple Sec, Orange juice, Cream
Classic Simplicity with a Twist
Harvey Wallbanger
Galliano, Vodka, Orange juice
We've got 10 cocktails that can be made with Galliano.
Find out what to make with Galliano
Q&A
Who created Galliano and why is it named so?
Galliano was created in 1896 by Arturo Vaccari of Livorno, Italy. It was named in honor of Giuseppe Galliano, an Italian war hero, to commemorate his valor and leadership during the First Italo-Ethiopian War. The name and the bright yellow color of the liqueur were chosen to pay tribute to Galliano’s heroic deeds and the vibrant spirit of Italy.
What gives Galliano its distinct yellow color?
The vibrant golden yellow color of Galliano is primarily due to the addition of natural coloring agents in its production process. This striking coloration is part of its visual appeal and is emblematic of its rich Italian heritage. The exact components of the coloring may be proprietary, but they complement the liqueur's complex blend of over 30 herbs, spices, and plant extracts.
What are some classic cocktails that feature Galliano?
Galliano is a key ingredient in several classic cocktails. The most famous of these is the Harvey Wallbanger, which combines Galliano, vodka, and orange juice. Another notable cocktail is the Golden Dream, made with Galliano, triple sec, orange juice, and heavy cream. The Flaming Spanish Coffee, which features Galliano, coffee, rum, and whipped cream, is also a popular concoction showcasing this liqueur's versatility in mixed drinks.
How should Galliano be stored to maintain its flavor?
Galliano should be stored in a cool, dark place to preserve its rich flavor and vibrant color. It is best kept away from direct sunlight and extreme temperatures, which can deteriorate its aromatic and taste profile. The liqueur does not need to be refrigerated, but once opened, tightening the cap securely after each use will help maintain its freshness and prevent evaporation of its alcohol content.
Is there a non-alcoholic substitute for Galliano in cocktails?
Finding a non-alcoholic substitute for Galliano can be challenging due to its unique flavor profile. However, for recipes that require the herbal and vanilla notes of Galliano, a combination of non-alcoholic vanilla extract, a touch of anise extract, and a herbal tea infusion might mimic some aspects of its taste. Remember, the result will not replicate the complexity and alcoholic warmth of Galliano, but it can offer a suitable alternative for non-alcoholic versions of cocktails.
Galliano Brands
Ingredients like Galliano
Other Specialities
How it works
Easily create your bar from the ingredients you have at home, and we'll show you what you can make with the ingredients you have to hand.
Once you've added this ingredient head to your My bar page and fill up everything else you have.
We'll also show you cocktails that can make by substituting what you have for one of the ingredients you don't, riffing on the original. Now go forth and create something delicious!
