Rum Old FashionedCocktail recipe
Rating
Microbadges
Lowball glass
Ingredients
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Cocktail Colin says:
The Rum Old Fashioned superbly marries Caribbean zest with classic sophistication, substituting the warmth of whiskey for the deep, tropical notes of Jamaican and overproof rums. The addition of falernum introduces a subtle sweetness, laced with hints of lime and almond, which elegantly balances the potent rum base, while a dash of Angostura bitters provides a necessary spicy contrast, enhancing the complexity of this suave and modern twist on a revered classic.
Method
How to make a Rum Old Fashioned
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- Begin by combining all the ingredients in a mixing glass filled with ice
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- Aim to stir them together gently but thoroughly for about 10-15 seconds to chill and dilute the mixture just right
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- Once stirred, strain the blend into a glass pre-filled with ice, opting for a large block of ice if available, as it melts slower and keeps your drink cool longer
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- This method ensures your cocktail is perfectly mixed and refreshingly cold, ready to be enjoyed
Your private tasting notes
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FAQ's
What is the history behind the Rum Old Fashioned?
The Rum Old Fashioned is a twist on the classic Old Fashioned cocktail, which originated in the early 19th century. The traditional Old Fashioned is made with whiskey, sugar, water, and bitters. The Rum Old Fashioned substitutes whiskey with rum, specifically Jamaican and overproof rums, to give it a more tropical and potent flavor profile. This variation has gained popularity as rum enthusiasts and bartenders explore more diverse and complex flavors.
How do the flavors of Jamaican rum and overproof rum complement each other in this cocktail?
Jamaican rum is known for its full-bodied flavor, featuring fruity, spicy, and sometimes funky notes. Overproof rum, on the other hand, is much stronger in alcohol content and brings intensity and heat to the drink. When combined in the Rum Old Fashioned, the Jamaican rum lays a rich, flavorful foundation while the overproof rum adds a powerful kick and depth, making the cocktail more complex and engaging. The falernum and sugar syrup help to balance out the potency with sweetness and spice.
Why is falernum used in this cocktail, and what does it add to the flavor profile?
Falernum is a sweet syrup used in Caribbean and tropical drinks, made from ginger, lime, almond, and sometimes cloves or allspice. In the Rum Old Fashioned, falernum adds a layer of sweetness, spice, and a slight nuttiness, complimenting the depth and heat of the rums. The ingredient rounds out the cocktail, providing a balanced and exotic twist on the traditional Old Fashioned.
Can I use any type of rum for a Rum Old Fashioned?
While you can experiment with different types of rum to suit your taste, the combination of Jamaican rum and overproof rum is recommended for the best balance of flavors in the Rum Old Fashioned. Jamaican rum brings complexity and aromatic spice, while overproof rum offers potency and depth. Using other types of rum might alter the original flavor profile intended for this cocktail, but feel free to explore and find your preferred mix.
How should I serve a Rum Old Fashioned to best enjoy its flavors?
A Rum Old Fashioned should be served cold in a lowball glass, allowing the aromas and flavors to concentrate and making it more enjoyable to sip. Using a large ice cube or sphere can help maintain a cold temperature without diluting the cocktail too quickly. It's also important to gently stir the cocktail before serving to ensure that all ingredients are well-combined but not diluted. For garnish, consider using a twist of lime or an orange peel to add a refreshing aroma.
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