Plymouth Pink GinCocktail recipe
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A necessary staple to preserve the stiff upper lip of the traditional British upper class, the Pink Gin is a rare relic from the bygone age of imperial Britain. According to legend, the drink was originally created when sailors with the Royal Navy demanded something to mix with their doctor-mandated bitters.
Actor Alec Guinness orders a Pink Gin in the film "Raise the Titanic" where he instructs the bartender: "And don't skimp on the Angostura."
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How to make a Plymouth Pink Gin
- Gin 60ml, Angostura Bitters Dash
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- Add the bitters to the glass and swirl them around to coat the bottom portion of the glass
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- Add the gin and serve
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FAQ's
What type of gin is best used in a Plymouth Pink Gin?
For a Plymouth Pink Gin, it's ideal to use Plymouth Gin due to its unique, slightly fruity flavor and smooth finish which complements the Angostura Bitters. However, if Plymouth Gin is not available, a good quality London Dry Gin can serve as an alternative.
How do you properly incorporate the Angostura Bitters into the Plymouth Pink Gin?
To properly incorporate Angostura Bitters into Plymouth Pink Gin, add a dash of the bitters directly into the gin in the brandy glass. Gently swirl the glass to mix the bitters with the gin without shaking or stirring, to maintain the clarity and delicate flavors of the drink.
Is there a specific temperature to serve Plymouth Pink Gin for optimal flavor?
Plymouth Pink Gin should be served cold for optimal flavor. You can chill the brandy glass before serving or add a few ice cubes to the glass before adding the gin and bitters to ensure it’s served at a refreshing, cold temperature.
What occasions are most suitable for serving Plymouth Pink Gin?
Plymouth Pink Gin, with its sophisticated flavor profile and elegant presentation, is most suitable for formal gatherings, cocktail parties, or as a refined pre-dinner drink. Its unique flavor also makes it a great conversation starter among gin enthusiasts.
How does the alcohol content in Plymouth Pink Gin compare to other classic gin cocktails?
Plymouth Pink Gin has an alcohol content of 40%, which is relatively standard for gin-based cocktails. However, because it is served without any dilution except for a dash of bitters, it might feel stronger in taste and effect compared to gin cocktails that are mixed with more non-alcoholic ingredients, such as a Gin and Tonic or a Martini.
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