Improved Holland Gin Cocktail
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Improved Holland Gin Cocktail
Cocktail recipe

Rating

3.6 / 5
The Improved Holland Gin Cocktail is a classic variation of the gin cocktail that dates back to the golden age of cocktails. This refined drink is a mix of bold and botanical flavors, combining the juniper essence of gin with the herbaceous and slightly anise-flavored absinthe. Sweetness is introduced through a hint of sugar syrup and the nuanced cherry notes of maraschino liqueur, while Angostura bitters contribute a complex layer of spices. The result is a well-balanced and aromatic cocktail that pays homage to traditional mixology. Served in a chilled cocktail glass, often garnished with a twist of lemon zest, this cocktail offers a sophisticated and smooth sipping experience with each ingredient complementing the others to create a timeless and improved take on the gin-based classics.
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Cocktail Of The Day
100 Cocktails To Try Before You Die (Part 2)
Base ingredient
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Absinthe
Calories
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115 calories
Garnish
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Lemon
Alcohol content
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40% | 2.4 units *

Method
How to make a Improved Holland Gin Cocktail

Serves 1 · Takes 3 minutes
Pour all ingredients into a mixing glass with ice cubes
Stir to cool and mix, before straining into a chilled cocktail glass
Garnish with a lemon zest twist and serve

Power tips
Elevate the Improved Holland Gin Cocktail with these master mixologist tips

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Learn more about some of the mixology terms used in this cocktail

·  Stir  ·  Garnish  ·  Zest  ·  Twist  · 

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FAQ's

Ingredient substitutions icon

Can I use a different type of gin in the Improved Holland Gin Cocktail?

Yes, you can use different types of gin in the Improved Holland Gin Cocktail according to your taste preference. Though it traditionally calls for Holland gin (also known as genever), feel free to experiment with London Dry Gin or Old Tom Gin for different flavor profiles.

Garnishing tips icon

What are some garnishing tips for the Improved Holland Gin Cocktail?

A traditional garnish for the Improved Holland Gin Cocktail is a maraschino cherry. For a twist, you can add a lemon twist or an orange peel to enhance the cocktail's citrus notes, giving it a fresh and aromatic finish.

Preparation techniques icon

Why is the Improved Holland Gin Cocktail stirred and not shaken?

The Improved Holland Gin Cocktail is stirred instead of shaken to maintain the clarity and integrity of the spirits. Stirring gently combines the ingredients without aerating the drink, resulting in a smoother and clearer cocktail compared to the agitation created by shaking.

Serving suggestions icon

What is the ideal temperature to serve the Improved Holland Gin Cocktail?

The Improved Holland Gin Cocktail is best served cold. Use ice to stir the drink until well-chilled and then strain it into a pre-chilled cocktail glass to maintain its optimal temperature and taste.

Alcohol content comparison icon

How does the alcohol content of the Improved Holland Gin Cocktail compare to that of a standard gin and tonic?

The Improved Holland Gin Cocktail has an alcohol content of about 40%, which is higher than the average gin and tonic due to its higher proportion of gin and the addition of maraschino liqueur. A standard gin and tonic usually has an alcohol content ranging from 10% to 20%, depending on the ratio of gin to tonic.

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