Whisky Sour
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Whisky Sour
Cocktail recipe

Rating

4.51 / 5
The Whisky Sour is a classic cocktail that has been enjoyed for over a century, with a history that dates back to the 1800s. It is revered for its balanced ... more The Whisky Sour is a classic cocktail that has been enjoyed for over a century, with a history that dates back to the 1800s. It is revered for its balanced combination of tangy and sweet flavors, achieved by mixing lemon juice and sugar syrup with the rich, smooth notes of bourbon whiskey. Traditionally, the inclusion of egg white adds a velvety texture and a frothy top when shaken, making it both a delight to the palate and the eye. The cocktail is typically served in a whiskey glass, offering a refreshing experience with a sophisticated edge. With its vibrant citrus notes contrasting the depth of the bourbon, the Whisky Sour remains a popular choice for those who appreciate a well-rounded and time-honored drink.

Microbadges

IBA Official Drink
15 key ingredients
Cocktail Of The Day
Invented
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1870
Base ingredient
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Bourbon
Garnish
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Orange, cocktail cherry
Alcohol content
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16.36% | 1.8 units *
Details
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Classic
Shaken

Whisky glass

Ingredients

oz
ml
cl
Lemon Juice cocktail ingredient
Lemon Juice
25ml 0.85oz 2.5cl
Sugar Syrup cocktail ingredient
Sugar Syrup
20ml ⅔oz 2cl
Bourbon cocktail ingredient
Bourbon
45ml 1½oz 4.5cl
Egg cocktail ingredient
Egg
1 egg white 1 egg white 1 egg white

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Method

Serves 1 · Takes 3 minutes
Pour all ingredients into a cocktail shaker with ice
Shake well then strain into a chilled old fashioned glass
Garnish with an orange slice and a cherry and serve
~ Makers Mark Bourbon is recommended, but any good quality bourbon will do, each giving their own qualities to the finished drink. ~

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