New York SourCocktail recipe
Rating
Microbadges
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Cocktail Colin says:
The New York Sour is a masterclass in balancing robust and delicate flavors, with the rich warmth of bourbon finding its perfect counterpoint in the sharp brightness of lemon juice. The dramatic float of red wine not only adds a visually appealing layer but introduces a subtle fruitiness that enhances the cocktail's complexity, making it a standout choice for those who appreciate nuanced, sophisticated drinks.
Method
How to make a New York Sour
-
- Add the egg white, bourbon, lemon juice and sugar syrup to a cocktail shaker with ice
-
- Shake well for 10-15 seconds or until the outside of the shaker becomes frosted
-
- Strain into a lowball glass and carefully pour the red wine on top so that it floats
-
- Garnish with an orange peel and a cherry and serve
Power tips
Elevate the New York Sour with these master mixologist tips
Upgrade to premium
And receive world class tips on how to raise your cocktails to the next level.
Find out more- Choose a dry red wine such as a Cabernet Sauvignon or Merlot for the float to balance the sweetness.
- Perform a dry shake (shake the ingredients without ice) first to emulsify the egg white, then add ice and shake again for a frothier texture.
- Subscribe to premium to receive even more power tips on this cocktail.
Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Featured in
-
Barman das Horas Vagas
-
POV: Celebrity
Cocktails featured in the seasons of the podcast Barman das Horas Vagas
FAQ's
What is the history behind the New York Sour?
The New York Sour is a classic cocktail with a history that dates back to the late 19th century. Originally known as the Continental Sour and then the Southern Whiskey Sour, it became popular in New York, where it was given its current name. The drink is a variation of the traditional Whiskey Sour, with the distinctive addition of red wine, which adds a fruity complexity and a beautiful layered appearance.
How does the egg white affect the New York Sour?
Egg white is used in the New York Sour to create a silky, smooth texture and a frothy top layer. When shaken vigorously, the egg white emulsifies, giving the cocktail a richer mouthfeel and an attractive appearance. It's important to ensure the egg white is properly integrated by using a technique called 'dry shaking' (shaking the ingredients without ice first) before adding ice and shaking again to chill the drink.
Can I make a New York Sour without alcohol?
Yes, you can make a non-alcoholic version of the New York Sour using non-alcoholic bourbon alternatives and a non-alcoholic red wine or grape juice to mimic the original flavors. The proportions of lemon juice, sugar syrup, and egg white would remain the same to maintain the balance between sweetness, sourness, and texture.
What kind of red wine should I use in a New York Sour?
A dry red wine with a light to medium body and good acidity is ideal for a New York Sour. Varieties like Syrah, Merlot, or a lighter Cabernet Sauvignon work well as they balance the bourbon without overwhelming the cocktail. The wine is floated on top of the drink after mixing, creating a distinct layer and adding a complex flavor profile.
How should I serve and garnish a New York Sour?
The New York Sour is traditionally served in a lowball glass over ice. For garnishing, a lemon twist or a cherry can be added for a classic look. Some choose to express (squeeze) an oil from a lemon peel over the drink to add an aromatic layer. The visual appeal of the wine float also serves as part of the garnish, making additional decorations minimal.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
The Ultimate Christmas Cocktail Hub
The ultimate destination for all things Christmas and Cocktails. Crate your own Christmas cocktail, cocktail advent calendars, a host of Christmas themed cocktails and more.
Filter by Christmas cocktails that contain a certain ingredient, or just browse them all. The go-to location this Christmas.
Let's goYou might also like
Chocolate Cherry Old Fashioned
The Chocolate Cherry Old Fashioned is a luxurious twist on the classic, combining the warmth of bourbon with the richness...
Rosemary Old Fashioned
The Rosemary Old Fashioned brings a fragrant and earthy twist to the classic cocktail. Fresh rosemary is muddled with sugar,...
Coffee Old Fashioned
The Coffee Old Fashioned offers a unique blend of bold coffee flavors and the sweet, smooth richness of bourbon. This...
Maple Old Fashioned
The Maple Old Fashioned brings a warm, cozy twist to the classic cocktail, perfect for autumn or winter evenings by...
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me a Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me a Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Comments
No comments yet…
You need to be a user with a verified email to comment on cocktails. Login / register