StingerCocktail recipe
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Cocktail Colin says:
The Stinger is a fascinating mix of elegance and refreshment, straddling the line between an after-dinner drink and a lively palate cleanser. The robust depth of the cognac beautifully contrasts with the zesty snap of crème de menthe, creating a sophisticated, albeit niche, flavor profile that intrigues with each sip.
Method
How to make a Stinger
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- Add both ingredients to a mixing glass with ice and stir well
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- Strain into a chilled cocktail glass
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- Garnish with a mint leaf and serve
Power tips
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Find out more- Use a well-aged cognac for added richness and complexity.
- Opt for a white creme de menthe to keep the color of the drink clear and elegant.
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Your private tasting notes
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FAQ's
What is the history behind the Stinger cocktail?
The Stinger cocktail has a history that dates back to the early 1900s. It is believed to have originated in the United States as a fashionable after-dinner drink among the high society. Its popularity peaked in the mid-20th century, often associated with the post-dinner conversation and leisure of the affluent. The combination of cognac and creme de menthe was thought to be an effective palate cleanser and digestif.
Can I make a Stinger cocktail with a different type of alcohol other than Cognac?
While the classic Stinger is made with Cognac, it is possible to substitute it with a different type of brandy or even bourbon for a variation on the original recipe. However, substituting the base spirit will alter the traditional flavor profile, so it's not a true Stinger but can be an enjoyable variation.
Is the Stinger cocktail suitable for those who prefer sweeter drinks?
Yes, the Stinger cocktail may appeal to those who enjoy sweeter drinks, as the creme de menthe adds a sweet, minty flavor that balances the strong taste of Cognac. However, it's not overly sweet, so it can also be appreciated by those who prefer a more balanced cocktail.
What is the best occasion to serve a Stinger cocktail?
The Stinger is traditionally considered an after-dinner drink, making it a perfect choice for serving at the end of a meal or at evening social gatherings. Its digestive properties and refreshing minty taste make it ideal for concluding a dining experience or for a sophisticated nightcap.
How should I garnish a Stinger cocktail?
The Stinger cocktail is traditionally served without garnish to maintain its simple elegance. However, for a touch of extra flair, you can add a mint leaf or a lemon twist on the rim of the glass. Keep in mind that garnishes should not overpower the clean and crisp taste of the cocktail.
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