Sour-faced Queen
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Sour-faced Queen
Cocktail recipe

Rating

3.91 / 5
The Sour-faced Queen is a citrus-driven cocktail that combines the clear, juniper-infused notes of gin with the bright and zesty flavors of fresh lime, lemon, and grapefruit juices, finished with ... more The Sour-faced Queen is a citrus-driven cocktail that combines the clear, juniper-infused notes of gin with the bright and zesty flavors of fresh lime, lemon, and grapefruit juices, finished with a sweet touch from orange liqueur. This concoction is typically served in a cocktail glass, presenting a harmonious balance of tart and sweet elements, anchored by the botanical undertones of the gin. The vivid array of citrus components makes the Sour-faced Queen a refreshing choice, particularly appealing for those who enjoy a pronounced tartness in their beverages.
Check out all our FAQ's on this cocktail
Base ingredient
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Gin
Alcohol content
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29.69% | 2.85 units *

Cocktail glass

Ingredients

oz
ml
cl
2 2 2
60ml 2oz 6cl
30ml 1oz 3cl

Method
How to make a Sour-faced Queen

Serves 1 · Takes 3 minutes
Juice all the citrus fruits first and mix the juices together
Build the cocktail in a large jug over ice
Two measures of gin, one measure of blue curaçao, and two to three measures mixed citrus juices
Stir and serve

Learn more about some of the mixology terms used in this cocktail

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FAQ's

INGREDIENT_SUBSTITUTIONS

Can I substitute vodka for gin in the Sour-faced Queen cocktail?

Yes, you can substitute vodka for gin in the Sour-faced Queen cocktail. Keep in mind that this will alter the flavor profile, making it more neutral and less botanical than the original recipe.

GARNISHING_TIPS

What garnishes work best with the Sour-faced Queen cocktail?

A slice of grapefruit or a lemon twist works best with the Sour-faced Queen cocktail. The citrus garnishes complement the tartness and acidity of the drink, enhancing its overall flavor and presentation.

SERVING_SUGGESTIONS

What is the best way to serve the Sour-faced Queen cocktail?

The Sour-faced Queen cocktail is best served cold in a cocktail glass. To enhance the experience, chill the glass beforehand and consider adding a small ice cube or two to keep the cocktail cool without diluting it too quickly.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content in the Sour-faced Queen compare to a standard cocktail?

The Sour-faced Queen has an alcohol content of 29.69%, which is slightly higher than many standard cocktails, such as a Margarita or a Mojito, which typically fall around 20-25% alcohol content. This makes it a stronger drink, so it should be enjoyed responsibly.

CUSTOMIZATION_IDEAS

How can I make the Sour-faced Queen more visually appealing?

To make the Sour-faced Queen more visually appealing, consider adding a floating garnish, such as a thin wheel of lime or a star-shaped cutout of grapefruit peel. You can also add a splash of soda for some effervescence and a slight variation in flavor, which will make the cocktail more inviting.

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