Bai-bayCocktail recipe
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Method
How to make a Bai-bay
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- Stir one shot of Baileys Irish Cream and one shot of Bombay Sapphire gin in a lowball glass with ice, and serve
Learn more about some of the mixology terms used in this cocktail
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FAQ's
![INGREDIENT_SPECIFICS](https://makemeacocktail.com/img/faq-icons/ingredient_specifics.avif)
What are the primary flavors in Bai-bay?
The Bai-bay cocktail primarily features the creamy, chocolatey flavor of Bailey's Irish Cream combined with the botanical, juniper-forward taste of gin. This mix creates a unique flavor profile that's both rich and herbaceous.
![PREPARATION_TECHNIQUES](https://makemeacocktail.com/img/faq-icons/preparation.avif)
Why is Bai-bay stirred and not shaken?
Bai-bay is stirred instead of shaken to prevent the cocktail from becoming too diluted or frothy. Stirring gently combines the spirits, helping to preserve the creamy texture of Bailey's and the distinct flavors of both the Bailey's and gin.
![SERVING_SUGGESTIONS](https://makemeacocktail.com/img/faq-icons/serving.avif)
What is the best way to serve Bai-bay to enhance its flavors?
To best enjoy Bai-bay, serve it in a lowball glass over ice. Serving it cold enhances the smoothness and richness of the Bailey's, while the lowball glass allows for an easy sipping experience, letting the botanical notes of the gin to come through delicately.
![ALCOHOL_CONTENT_COMPARISON](https://makemeacocktail.com/img/faq-icons/alcohol_comparison.avif)
How does the alcohol content of Bai-bay compare to other cocktails?
With an alcohol content of 28.5%, Bai-bay falls into the stronger range of cocktails. It's significantly stronger than light cocktails like a Mimosa or a Shandy but less potent than straight spirits or some martini variations.
![CUSTOMIZATION_IDEAS](https://makemeacocktail.com/img/faq-icons/customization.avif)
What are some ways to customize the Bai-bay cocktail?
To customize the Bai-bay, consider adding a splash of coffee liqueur for depth or a few drops of vanilla extract for sweetness. For a fresher twist, a zest of orange or lemon can provide a nice aromatic lift. Adjusting the ratio of Bailey's to gin can also help tailor the strength and flavor profile to personal preference.
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