Pink Martini
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Pink Martini
Cocktail recipe

Rating

3.91 / 5
The Pink Martini is a vibrant and refreshing cocktail that combines the crisp, clean taste of vodka with the tartness of cranberry juice and the sweetness of apple juice. Enhanced ... more The Pink Martini is a vibrant and refreshing cocktail that combines the crisp, clean taste of vodka with the tartness of cranberry juice and the sweetness of apple juice. Enhanced with the herbal notes of red vermouth, this drink is frequently served in a classic cocktail glass, presenting an inviting rosy hue that makes it a visually appealing choice for many occasions. The addition of mint leaves introduces a subtle aromatic freshness to the mix, resulting in a well-rounded and enticing beverage. Its name not only reflects its color but also suggests a playful twist on the traditional martini, offering a fruity alternative to the classic cocktail.
Check out all our FAQ's on this cocktail

Microbadges

15 key ingredients
Base ingredient
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Vodka
Garnish
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Mint
Alcohol content
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16% | 2.88 units *

Cocktail glass

Ingredients

oz
ml
cl
Vodka cocktail ingredient
Vodka
60ml 2oz 6cl
Cranberry Juice cocktail ingredient
Cranberry Juice
60ml 2oz 6cl
Mint Leaves cocktail ingredient
Mint Leaves
Handful Handful Handful
Apple Juice cocktail ingredient
Apple Juice
30ml 1oz 3cl
Red vermouth cocktail ingredient
Red vermouth
30ml 1oz 3cl

Method
How to make a Pink Martini

Serves 1 · Takes 3 minutes
Put all ingredients into a cocktail shaker, shake vigorously then strain into a chilled cocktail glass
Garnish with a sprig of mint and serve
~ If you can't get hold of fresh mint leaves, about a quarter of a shot of mint cordial will do instead. ~

Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  ·  Garnish  · 

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FAQ's

GARNISHING_TIPS

What are some garnishing tips for a Pink Martini?

For a Pink Martini, consider using a fresh mint sprig or a lime wheel as a garnish. The herbal freshness of mint will complement the drink's flavors, and a lime wheel can add a pop of color and a slight citrusy aroma. For a more elegant presentation, a thin slice of apple or a twist of orange peel can also be a beautiful addition.

SERVING_SUGGESTIONS

What is the best way to serve a Pink Martini?

A Pink Martini is best served chilled in a classic cocktail glass. To achieve the perfect temperature and dilution, shake the ingredients with ice and strain the mixture into the glass. This method ensures the cocktail retains its signature cold and refreshing quality. The elegant presentation of a cocktail glass also complements the drink's sophisticated and colorful appearance.

NON_ALCOHOLIC_VARIATIONS

How can I make a non-alcoholic version of a Pink Martini?

To create a non-alcoholic version of a Pink Martini, replace the vodka and red vermouth with non-alcoholic substitutes like non-alcoholic spirits or seedlip, which mimic the flavor of alcohol without the content. You can maintain the balance of flavors by keeping the cranberry and apple juices and adjusting the amounts to taste. This will allow you to enjoy a similar taste profile while keeping the drink alcohol-free.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content of a Pink Martini compare to other classic cocktails?

With an alcohol content of 16%, the Pink Martini has a moderately high alcohol level compared to other classic cocktails. For instance, a traditional Martini usually has an alcohol content around 30% or higher, depending on the ratios and ingredients used. In contrast, lighter cocktails like the Mojito or Aperol Spritz have alcohol contents closer to 10-15%. This makes the Pink Martini a mid-strength cocktail, offering a pleasant balance between flavor and potency.

INGREDIENT_SUBSTITUTIONS

Can I substitute any ingredients in a Pink Martini without drastically changing its flavor?

Yes, you can make some substitutions in a Pink Martini recipe that won't drastically alter its flavor. For instance, if you're not a fan of vodka, you could try using gin for a more botanical taste. Alternatively, if red vermouth is too bold for your liking, a lighter white vermouth might provide a subtler herbal note. Instead of cranberry juice, raspberry or pomegranate juice could offer a similar color and tartness. Remember, the goal is to maintain the balance between sweetness, tartness, and alcohol content.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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