Mexican Liquorish
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Mexican Liquorish
Cocktail recipe

Rating

3.59 / 5
The Mexican Liquorish cocktail is a potent shot that combines the anise-flavored punch of absinthe with the distinct flavors of tequila and the high-proof kick of overproof rum. With each ingredient contributing its unique characteristics, this cocktail delivers an intense flavor experience. Absinthe brings a herbal complexity to the mix, tequila contributes its earthy and slightly sweet notes, and overproof rum adds a powerful, fiery depth. Served in a shot glass, the Mexican Liquorish is generally enjoyed in a single gulp and is designed for those seeking a strong and bold drink with a unique taste profile.
Check out all our FAQ's on this cocktail
Base ingredient
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Absinthe
Calories
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82 calories
Alcohol content
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43.33% | 1.3 units *

Shot glass

Ingredients

oz
ml
cl
Serves:
-
+

Method
How to make a Mexican Liquorish

Serves 1 · Takes 3 minutes
Add a third part absinthe, a third part Bacardi and a third part Jose Cuervo to a shot glass and serve

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FAQ's

Alcohol content comparison icon

How does the alcohol content of Mexican Liquorish compare to other shots?

Mexican Liquorish has an alcohol content of 43.33%, which is relatively high compared to many classic shot cocktails. This is primarily due to its combination of absinthe, tequila, and overproof rum, all of which are high-proof spirits. Standard shots generally range around 30-40% alcohol by volume, depending on the base spirit, making Mexican Liquorish a stronger option.

Serving suggestions icon

What's the best way to serve a Mexican Liquorish to enhance its flavors?

The best way to serve a Mexican Liquorish is chilled but not diluted. Since the cocktail involves potent spirits like absinthe, tequila, and overproof rum, chilling the mixture before serving can help soften the alcohol's harshness while preserving the integrity of its flavors. Pouring the mixture into a pre-chilled shot glass could provide an optimal experience.

Ingredient specifics icon

Can you explain the role of each ingredient in the Mexican Liquorish?

In Mexican Liquorish, each ingredient plays a distinct role in creating a unique flavor profile. Absinthe contributes an herbaceous, anise-like flavor that adds depth. Tequila, preferably a clear one for this cocktail, brings a slightly sweet and earthy note, complementing the absinthe's complexity. Overproof rum introduces a robust, molasses-rich base that amplifies the cocktail's overall potency and warmth, being higher in alcohol content.

Customization ideas icon

How can I customize the Mexican Liquorish to suit personal preferences?

Customizing the Mexican Liquorish can involve adjusting the ratios of the ingredients depending on your taste preferences. For a sweeter profile, consider adding a dash of agave syrup. If you prefer a less potent cocktail, you could reduce the amount of overproof rum or substitute it with a lower-proof rum. Incorporating a drop of bitters or a splash of lime juice can introduce new flavor dimensions that could make the cocktail more palatable.

Occasion suitability icon

What occasions are best suited for serving Mexican Liquorish?

Given its high alcohol content and bold flavors, Mexican Liquorish is best suited for occasions where a potent, invigorating shot is desired, such as spirited gatherings, celebrations, or as a bold kickoff to a night out. Its intensity makes it a conversation starter or a central piece at a themed party. However, it might be too strong for casual drinking or more formal occasions.

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