March Appleade
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March Appleade
Cocktail recipe

Rating

0.67 / 5
The March Appleade is an inviting cocktail that combines the sweet, tropical notes of coconut rum and peach schnapps with the tangy zest of pineapple. Served in a cocktail glass, ... more The March Appleade is an inviting cocktail that combines the sweet, tropical notes of coconut rum and peach schnapps with the tangy zest of pineapple. Served in a cocktail glass, the freshness of these fruit flavors is amplified when subtly mixed with white rum, resulting in a layered beverage that's both rich and refreshing. A splash of lemonade adds a sparkling citrus twist, creating a delightful balance to the cocktail's heady, fruity profile. This drink captures the essence of a tropical getaway and is ideal for those who favor sweet, fruit-forward libations.
Base ingredient
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Coconut rum
Alcohol content
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18.75% | 4.5 units *

Cocktail glass

Ingredients

oz
ml
cl
Coconut rum cocktail ingredient
Coconut rum
60ml 2oz 6cl
Peach Schnapps cocktail ingredient
Peach Schnapps
60ml 2oz 6cl
Pineapple cocktail ingredient
Pineapple
90ml 3.04oz 9cl
White rum cocktail ingredient
White rum
30ml 1oz 3cl
Lemonade cocktail ingredient
Lemonade
Dash Dash Dash

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Method

Serves 1 · Takes 3 minutes
Add all ingredients except the lemonade into a cocktail shaker with ice
Shake well for 10-15 seconds
Strain into a chilled cocktail glass, then add the lemonade and serve

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