Dark Mojito
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Dark Mojito
Cocktail recipe

Rating

3.71 / 5
The Dark Mojito is a twist on the classic Mojito cocktail that trades the traditional light rum for the deeper flavors of Jamaican rum. This choice enhances the drink with ... more The Dark Mojito is a twist on the classic Mojito cocktail that trades the traditional light rum for the deeper flavors of Jamaican rum. This choice enhances the drink with a richer, more robust character while retaining the freshness of the original. The Dark Mojito balances the sharpness of fresh lime juice and the sweetness of sugar with refreshing mint leaves, all brightened by a splash of lemonade. Served in a cocktail glass, this cocktail offers a delightful mix of tangy, sweet, and minty notes, with the Jamaican rum adding a warm, tropical undertone that differentiates it from the classic Mojito. It's an inviting option for those looking to explore a darker, more flavorful variant of the beloved minty cocktail.
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Base ingredient
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Jamaican rum
Alcohol content
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13.48% | 1.2 units *

Cocktail glass

Ingredients

oz
ml
cl
15ml ½oz 1.5cl
30ml 1oz 3cl
2 teaspoons 2 teaspoons 2 teaspoons
30ml 1oz 3cl

Method
How to make a Dark Mojito

Serves 1 · Takes 3 minutes
Crush a glass of ice and add to a cocktail shaker; then add in four torn mint leaves
Add one shot of Jamaican rum, one shot of lemonade, two teaspoons of sugar and half a shot of lime juice to the cocktail shaker
Shake well and strain into a chilled cocktail glass before serving

Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  · 

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FAQ's

INGREDIENT_SUBSTITUTIONS

Can I use a different type of rum instead of Jamaican rum in a Dark Mojito?

Yes, you can use other types of rum in a Dark Mojito if you don't have Jamaican rum available. Dark or spiced rum can be good alternatives to complement the cocktail's flavor profile. However, keep in mind that the choice of rum can slightly alter the taste of the cocktail.

GARNISHING_TIPS

What are some garnishing ideas for a Dark Mojito?

A traditional garnish for a Dark Mojito includes a sprig of fresh mint and a slice of lime. For a twist, you could also add a slice of lemon or a few raspberries for a pop of color and additional flavor. The key is to enhance the drink's appearance while complementing its existing flavors.

SERVING_SUGGESTIONS

What's the best way to serve a Dark Mojito to impress my guests?

To impress your guests, serve the Dark Mojito in a chilled cocktail glass. Use a high-quality cocktail shaker to combine the ingredients with ice, ensuring the drink is cold. Garnish with a mint sprig and a slice of lime on the rim. Serving the cocktail on a stylish tray with ambient lighting can also add to the overall experience.

PREPARATION_TECHNIQUES

Is it better to shake or stir a Dark Mojito?

For a Dark Mojito, it is recommended to shake the ingredients rather than stir. Shaking helps to thoroughly combine the lime juice, lemonade, sugar, and rum while also chilling the mixture effectively. Ensure to add the mint leaves after shaking to avoid over bruising them, which can make the cocktail too bitter.

NON_ALCOHOLIC_VARIATIONS

How can I make a non-alcoholic version of a Dark Mojito?

To create a non-alcoholic version of a Dark Mojito, simply omit the Jamaican rum and replace it with more lemonade or a non-alcoholic rum alternative. You can also experiment with adding ginger ale or sparkling water to add a different kind of bite and effervescence to the drink while keeping the core flavors of lime, mint, and sugar.

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