Can I make anything with vermouth rosso, Campari, Cointreau, vodka, and Passoã?

Absolutely, you can make several delightful cocktails with the ingredients you have at hand! Here's a couple of cocktails that you can create with vermouth rosso, Campari, and vodka, integrating flavors to create something truly special.

Firstly, with your vermouth rosso and Campari, you can craft an *Americano*. This classic Italian cocktail is simple yet sophisticated, combining equal parts of Campari (30ml) and vermouth rosso (30ml), finished with a splash of soda water for a refreshing sparkle. This mixture brings out a perfect balance of bitter-sweet flavors and is a delightful aperitif. Additionally, you can improvise a drink akin to the *Negroni*. Although the traditional Negroni calls for gin, you can substitute vodka for an intriguing twist. Mix 30ml of vodka, 30ml of Campari, and 30ml of vermouth rosso in a lowball glass and stir gently. Garnish with an orange peel to enhance the aromatic experience. For something more tropical and fruity, why not try a variation of the cocktail called *Passion*? You can blend vodka (10ml) with passoa instead of the passion fruit liqueur (20ml), and balance it with a touch of Cointreau for added depth. Add some orange juice (30ml), and you'll have a vibrant and refreshing drink that's perfect for a sunny afternoon.”

These are just a couple of ideas, and the beauty of mixology is in experimentation. You can mix and match the ingredients to discover exciting new flavors tailored to your palate. Enjoy crafting your cocktails!