Results - Whiskey cocktails

Whiskey
Showing 0 - 20 from 392 results
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341
75
Godfather
Added About 9 years ago
2 ingredients  
Simple build the ingredients over ice in a lowball / old fashioned glass. Give the mixture a stir and serve. ...
Simple build the ingredients over ice in a lowball / old fashioned glass. Give ...
Rating: 4.86 / 5
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16
17
Winter Waltz
Added About 3 years ago
4 ingredients  
Devised by legendary NOLA cocktail bar French 75 bartender, Chris Hannah, this is a delightful take on the Sazerac with a Christmas twist. Add the whiskey amaro, all spice and bitters to a cocktail shaker with ice. Shake firmly until the outside of the shaker becomes frosted, before straining into a chilled martini glass. Garnish with a star anise and serve. Wonderful! ...
Devised by legendary NOLA cocktail bar French 75 bartender, Chris Hannah, this ...
Rating: 4.84 / 5
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108
15
Sazerac
Added About 9 years ago
6 ingredients  
In a lowball glass muddle the bitter and sugar then add the whiskey and stir to combine. Next take a chilled lowball glass and add the absinthe. Swirl the absinthe around the sides to coat the glass and discard any excess liquid. Pour in the liquid mixture and add a couple of ice cubes. Before serving it is recommended to wipe the rim of the glass with a lemon slice, which can then be dropped ...
In a lowball glass muddle the bitter and sugar then add the whiskey and stir to ...
Rating: 4.78 / 5
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102
48
Hot Toddy
Added About 8 years ago
4 ingredients  
The Hot Toddy, with its warming blend of spices and sweet honey aroma, is the perfect comforter and will soothe any aches, pains or winter sniffles. Skewer the cloves into 2 thin lemon slices and add to a heat proof glass. Add the whiskey, lemon juice and honey. Top up with boiling water and garnish with a cinnamon stick. Give it a quick stir and serve immediately. ...
The Hot Toddy, with its warming blend of spices and sweet honey aroma, is the ...
Rating: 4.75 / 5
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77
54
Whisky Mac
Added About 8 years ago
2 ingredients  
In an old fashioned glass carefully pour the Scotch whisky and ginger wine. Allow them to mix but don't stir. ...
In an old fashioned glass carefully pour the Scotch whisky and ginger wine. ...
Rating: 4.73 / 5
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533
141
Whiskey and coke
Added About 9 years ago
2 ingredients  
Choose whatever whisky takes your fancy, depending what type of whisky notes you're going for. Or go for what's at hand - whatever works. A classic combo, simply add the whisky into the bottom of a lowball glass with some ice cubes, then top up with the desired amount of coke. Classic and simple yet tasty! ...
Choose whatever whisky takes your fancy, depending what type of whisky notes ...
Rating: 4.7 / 5
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116
18
Irish Coffee
Added About 9 years ago
4 ingredients  
Heat the coffee, whiskey and sugar together, do not boil. Pour into an Irish coffee glass and add the cream on top. ...
Heat the coffee, whiskey and sugar together, do not boil. Pour into an Irish ...
Rating: 4.69 / 5
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46
16
Vieux Carre
Added About 7 years ago
6 ingredients  
Created by Walter Bergeron in 1938 and pronounced as 'Voo-Ka-Ray' this drink is named after the New Orleans French Quarter and is French for 'Old Square'. Ina mixing glass with ice, add all the ingredients and stir till chilled. Strain into a rocks filled lowball glass and serve. ...
Created by Walter Bergeron in 1938 and pronounced as 'Voo-Ka-Ray' this drink is ...
Rating: 4.65 / 5
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39
29
Bobby Burns
Added About 7 years ago
3 ingredients  
This is an adaption from Harry Craddocks original of equal measures of the scotch and vermouth, with 3 splashes of the benedictine. In Harry Craddocks book he writes "One of the very best Whisky Cocktails. A very fast mover on Saint Andrew's Day." Pour all ingredients into a shaker with ice. Shake well then strain into chilled cocktail glass. ...
This is an adaption from Harry Craddocks original of equal measures of the ...
Rating: 4.65 / 5
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79
26
Rusty Nail
Added About 9 years ago
2 ingredients  
Mix the ingredients directly in lowball glass filled with ice cubes. Stir and serve. ...
Mix the ingredients directly in lowball glass filled with ice cubes. Stir and ...
Rating: 4.57 / 5
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126
40
Rob Roy
Added About 9 years ago
3 ingredients  
Add all the ingredients into a mixing glass with ice and stir quite vigorously combine the ingredients. Strain into a cocktail glass. ...
Add all the ingredients into a mixing glass with ice and stir quite vigorously ...
Rating: 4.56 / 5
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24
12
Martin's Rum
Added About 9 years ago
8 ingredients  
Get a suitable saucepan and add the 151 Proof Rum, dark rum, sugar syrup, and the three juices. Heat up slowly, ensuring the sugar has dissolved and flavours bought together before serving. Simply pour into an Irish coffee glass and let the warm notes slide down. ...
Get a suitable saucepan and add the 151 Proof Rum, dark rum, sugar syrup, and ...
Rating: 4.56 / 5
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12
14
Prarie Whistle
Added About 8 years ago
4 ingredients  
In the glass add the bitters, whiskey and ice. Top with the champagne and stir. Garnish with some maraschino cherries and an orange slice, before layering the Pernod on top. ...
In the glass add the bitters, whiskey and ice. Top with the champagne and stir. ...
Rating: 4.56 / 5
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62
23
Comte de Sureau
Added About 9 years ago
3 ingredients  
Add all the ingredients into a mixing glass with ice. Stir then strain into a coupette glass. Garnish with a twist of orange peel. ...
Add all the ingredients into a mixing glass with ice. Stir then strain into a ...
Rating: 4.55 / 5
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3
2
La Gran Manzana
Added About 2 years ago
4 ingredients  
Created by Renzo Vivona from La Ochava bar, in Montevideo, Uruguay, this delicious drink combines Johnnie Walker black label with dry vermouth, and sweetened with cardamom syrup and apple syrup. Add all the ingredients into a mixing glass with ice. Stir to combine before straining into a rocks filled lowball glass. Garnish with an apple slice - or traditionally in La Ochava - a toffee apple. ...
Created by Renzo Vivona from La Ochava bar, in Montevideo, Uruguay, this ...
Rating: 4.51 / 5
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36
9
Trinidad Sour
Added About 6 years ago
4 ingredients  
Pour all ingredients into a shaker with ice. Shake well then strain into chilled cocktail glass. ...
Pour all ingredients into a shaker with ice. Shake well then strain into ...
Rating: 4.5 / 5
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2
5
Whiskey Steak Cocktail
Added About 6 years ago
3 ingredients  
The drink was created to pay homage to the MacDonald Manchester Hotel & Spa chain’s Scottish heritage. The Scottish steak and Scotch whisky were the perfect choice for this. The combination of the two has created an unusual drink that guests will love. The salty flavor of the steak works beautifully with the sweetness of the whisky. Pour all ingredients into a mixing glass with ice. Stir then ...
The drink was created to pay homage to the MacDonald Manchester Hotel & Spa ...
Rating: 4.5 / 5
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126
42
Alabama Slammer
Added About 9 years ago
5 ingredients  
Add all ingredients into a cocktail shaker with ice. Shake well for 10-15 until the outside of the shaker starts to frost up. Strain into highball glass with ice. A classic Alabama Slammer. ...
Add all ingredients into a cocktail shaker with ice. Shake well for 10-15 until ...
Rating: 4.45 / 5
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51
21
BFG
Added About 9 years ago
4 ingredients  
Winner of the UK Drambuie Cocktail Competition 2010, created by Adam Elmegirab's. In his cocktail the bitter used was one of his own creation entitled Dr Adam Elmegirab's Boker's Bitters. Simply add all the ingredients into a mixing glass with ice. Stir for 10-15 secs and strain into a cocktail glass. The exact recipe for this drink used Noilly Prat Rogue, 10 year old ...
Winner of the UK Drambuie Cocktail Competition 2010, created by Adam ...
Rating: 4.45 / 5
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12
4
Toronto
Added About 6 years ago
4 ingredients  
‘The Toronto Cocktail was first published as the Fernet Cocktail in 1922. Robert Vermeire’s Cocktails: How to Mix Them noted “this cocktail is much appreciated by the Canadians of Toronto”.’ Combine rye, Fernet, simple syrup, and bitters in a mixing glass and fill with cracked ice. Stir for 20 seconds and strain into chilled cocktail glass. Squeeze a piece of orange peel over the drink ...
‘The Toronto Cocktail was first published as the Fernet Cocktail in 1922. ...
Rating: 4.45 / 5
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Support Us = Loving Us

I need your help! I love working on Make me a cocktail, trying to create new functionality for users, to help them create great cocktails from limited budgets or hoards of spirits. But it takes me hundreds of hours and literally thousands of pounds a year to sustain. Unfortuntely with the current upward trend I need your support to keep the site running.

If you find any joy, use or help in it, please consider a modest donation - however much you can afford when it comes from the heart, it's the kind of gesture that makes me warm with appreciation.

MONTHLY / ONE OFF DONATION
♥ $3
♥♥ $5
♥♥♥ $7
♥♥♥♥ $10
♥♥♥♥♥ $25

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