Hot Toddy
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Hot Toddy
Cocktail recipe

Rating

4.75 / 5
The Hot Toddy, with its warming blend of spices and sweet honey aroma, is the perfect comforter and will soothe any aches, pains or winter sniffles.
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Invented
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(1700)
Base ingredient
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Whiskey
Calories
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129 calories
Garnish
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Lemon, clove, Cinnamon
Alcohol content
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26.09% | 1.8 units *
Details
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Classic
Hot
Stirred

Tags

tag icon
Christmas cocktail
Whiskey ingredient icon
Whiskey cocktails
Honey ingredient icon
Top ten Honey cocktails
Cloves ingredient icon
Top ten Cloves cocktails

Irish glass

Ingredients

oz
ml
cl
Honey cocktail ingredient icon for the Hot Toddy cocktail
Honey
Sugar Syrup cocktail ingredient icon for the Hot Toddy cocktail
Sugar Syrup
Lemon Juice cocktail ingredient icon for the Hot Toddy cocktail
Lemon Juice
Whiskey cocktail ingredient icon for the Hot Toddy cocktail
Whiskey
Cloves cocktail ingredient icon for the Hot Toddy cocktail
Cloves
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

5/5

The Hot Toddy is a testament to classic comfort in a glass, blending the rich warmth of whiskey with the soothing sweetness of honey and a splash of lemon juice to cut through the richness. The inclusion of cloves adds a subtle spiced note that complements the whiskey's natural warmth, creating a harmonious and inviting winter drink that's both therapeutic and delightful.

Method
How to make a Hot Toddy

Serves 1 · Takes 3 minutes
Warm a heatproof glass
Add the whisky, lemon juice, syrup, cloves and honey
Top up with boiling water and garnish with a lemon skewered with cloves and a cinnamon stick
Give it a quick stir and serve immediately

Power tips
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Infuse your honey with a small amount of ginger for added warmth and depth of flavor.
Warm your whiskey slightly (just above room temperature) before adding it to the drink to enhance its aromatic properties.
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History of the Hot Toddy

Ask the average person if they’ve ever heard of a Hot Toddy, and they’re likely to say they have. As...

Learn more about some of the mixology terms used in this cocktail

·  Garnish  ·  Stir  · 

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Comments

May S avatar
May S

I tried it. Simple but effective. The honey and whiskey balance is great. A touch more lemon could improve it for some. Perfect for when you need a warm drink. Easy to prepare. Watch the cloves, they can be overpwering if left too long. Solid choice.

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FAQ's

Origins history icon

What is the origin of the Hot Toddy?

The Hot Toddy is believed to have originated in Scotland during the 18th century. It was initially concocted to make the taste of raw Scotch whiskey more palatable. Over the years, it became a popular winter drink and is also reputed to have medicinal qualities, especially for colds and flu.

Ingredient substitutions icon

Can I use a different type of whiskey for a Hot Toddy?

Yes, while traditional Hot Toddies are made with Scotch whiskey, you can certainly use other types of whiskey such as Bourbon, Irish whiskey, or Rye. Each type of whiskey will bring its own unique flavor profile to the drink, so feel free to experiment to find your personal preference.

Non alcoholic variations icon

Is there a non-alcoholic version of the Hot Toddy?

Yes, you can make a non-alcoholic version of the Hot Toddy by omitting the whiskey and using tea, apple cider, or simply hot water as the base. You can still add honey, lemon, and spices for flavor. This makes a comforting and warming drink, minus the alcohol.

Faq icon

What variations can I make on the traditional Hot Toddy recipe?

There are numerous ways to vary the traditional Hot Toddy to suit your taste or to experiment with different flavors. Some variations include using maple syrup instead of honey or sugar syrup, adding a cinnamon stick or star anise for additional spice, using black tea as the base for added depth of flavor, or adding a slice of ginger for a bit of spice and warmth. Feel free to get creative and make the drink your own.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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